| Name | Value |
|---|---|
| NAME | YOGURT (FROM COW MILK),LOWFAT,DANNON |
| CODE | BC-02484 |
| PROTEIN; GM/100G | 4.846 |
| LIPIDS; GM/100G | 1.762 |
| CARBOHYDRATE; GM/100G | 6.608 |
| FOOD ENERGY; KCAL/100G | 61.674 |
| CALCIUM; MG/100G | 176.211 |
| COMMON UNITS | 8-floz. |
| PHOSPHORUS; MG/100G | 110.132 |
| SODIUM; MG/100G | 55.066 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 227 |
| RIBOFLAVIN; MG/100G | .225 |
| NIACIN; MG/100G | 0 |
| VITAMIN B12; MCG/100G | .106 |
| CHOLESTEROL; MG/100G | 6.608 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |