| NAME |
MILK,WHOLE,INSTANT BREAKFAST,STRAWBERRY,CARNATION |
| CODE |
BC-02495 |
| PROTEIN; GM/100G |
5 |
| LIPIDS; GM/100G |
2.857 |
| CARBOHYDRATE; GM/100G |
12.857 |
| FOOD ENERGY; KCAL/100G |
100 |
| CALCIUM; MG/100G |
157.5 |
| IRON; MG/100G |
1.65 |
| COMMON UNITS |
8-floz. |
| MAGNESIUM; MG/100G |
40.357 |
| PHOSPHORUS; MG/100G |
135 |
| POTASSIUM; MG/100G |
239.286 |
| SODIUM; MG/100G |
117.857 |
| ZINC; MG/100G |
1.404 |
| COPPER; MG/100G |
.179 |
| VITAMIN A; IU/100G |
734.643 |
| ASCORBIC ACID; MG/100G |
10.357 |
| GRAMS/COMMON UNIT |
280 |
| THIAMIN; MG/100G |
.139 |
| RIBOFLAVIN; MG/100G |
.204 |
| NIACIN; MG/100G |
1.786 |
| PANTOTHENIC ACID; MG/100G |
.989 |
| VITAMIN B6; MG/100G |
.179 |
| FOLATE; MCG/100G |
40 |
| VITAMIN B12; MCG/100G |
.525 |
| CHOLESTEROL; MG/100G |
12.857 |
| SATURATED FAT; GM/100G |
1.857 |
| MONOUNSATURATED FAT; GM/100G |
.857 |
| POLYUNSATURATED FAT; GM/100G |
.107 |
| TOTAL DIETARY FIBER; GM/100G |
.036 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |