| NAME |
MILK,LACTAID,CHOC,LOWFAT 1% |
| CODE |
BC-02502 |
| PROTEIN; GM/100G |
3.24 |
| LIPIDS; GM/100G |
1 |
| CARBOHYDRATE; GM/100G |
10.44 |
| FOOD ENERGY; KCAL/100G |
63.2 |
| WATER; GM/100G |
84.52 |
| CALCIUM; MG/100G |
114.8 |
| IRON; MG/100G |
.24 |
| COMMON UNITS |
8-floz. |
| MAGNESIUM; MG/100G |
13.2 |
| PHOSPHORUS; MG/100G |
102.4 |
| POTASSIUM; MG/100G |
170.4 |
| SODIUM; MG/100G |
60.8 |
| ZINC; MG/100G |
.408 |
| VITAMIN A; IU/100G |
200 |
| ASCORBIC ACID; MG/100G |
.8 |
| GRAMS/COMMON UNIT |
250 |
| THIAMIN; MG/100G |
.04 |
| RIBOFLAVIN; MG/100G |
.168 |
| NIACIN; MG/100G |
.12 |
| PANTOTHENIC ACID; MG/100G |
.304 |
| VITAMIN B6; MG/100G |
.04 |
| FOLATE; MCG/100G |
4.8 |
| VITAMIN B12; MCG/100G |
.344 |
| CHOLESTEROL; MG/100G |
2.8 |
| SATURATED FAT; GM/100G |
.6 |
| MONOUNSATURATED FAT; GM/100G |
.32 |
| POLYUNSATURATED FAT; GM/100G |
.04 |
| VITAMIN A; RE/100G |
59.2 |
| TOTAL DIETARY FIBER; GM/100G |
.08 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
