| Name | Value |
|---|---|
| NAME | CHICKEN,DRUM-SNACKERS,FROZEN,BANQUET PLATTER |
| CODE | BC-02613 |
| PROTEIN; GM/100G | 10.101 |
| LIPIDS; GM/100G | 9.596 |
| CARBOHYDRATE; GM/100G | 24.747 |
| FOOD ENERGY; KCAL/100G | 217.172 |
| CALCIUM; MG/100G | 17.172 |
| IRON; MG/100G | 1.01 |
| COMMON UNITS | 7-oz. |
| PHOSPHORUS; MG/100G | 33.333 |
| POTASSIUM; MG/100G | 303.03 |
| SODIUM; MG/100G | 348.485 |
| VITAMIN A; IU/100G | 154.545 |
| ASCORBIC ACID; MG/100G | 7.071 |
| GRAMS/COMMON UNIT | 198 |
| THIAMIN; MG/100G | .086 |
| RIBOFLAVIN; MG/100G | .066 |
| NIACIN; MG/100G | 3.939 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |