| Name | Value |
|---|---|
| NAME | SAUCE,NEWBURG, STOUFFERS |
| CODE | BC-02773 |
| PROTEIN; GM/100G | 2.632 |
| LIPIDS; GM/100G | 14.035 |
| CARBOHYDRATE; GM/100G | 5.263 |
| FOOD ENERGY; KCAL/100G | 157.895 |
| WATER; GM/100G | 77.018 |
| CALCIUM; MG/100G | 80.702 |
| IRON; MG/100G | .105 |
| COMMON UNITS | 2-oz. |
| POTASSIUM; MG/100G | 119.298 |
| SODIUM; MG/100G | 370.175 |
| VITAMIN A; IU/100G | 89.474 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 57 |
| THIAMIN; MG/100G | .035 |
| RIBOFLAVIN; MG/100G | .14 |
| NIACIN; MG/100G | 0 |
| CHOLESTEROL; MG/100G | 38.596 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |