| NAME |
SOUPS,CHEESE,NACHO,CAMPBELL'S |
| CODE |
BC-02853 |
| PROTEIN; GM/100G |
3.451 |
| LIPIDS; GM/100G |
6.46 |
| CARBOHYDRATE; GM/100G |
5.31 |
| FOOD ENERGY; KCAL/100G |
92.92 |
| CALCIUM; MG/100G |
69.912 |
| IRON; MG/100G |
.531 |
| COMMON UNITS |
4-oz. |
| POTASSIUM; MG/100G |
47.788 |
| SODIUM; MG/100G |
657.522 |
| VITAMIN A; IU/100G |
1230.088 |
| ASCORBIC ACID; MG/100G |
4.425 |
| GRAMS/COMMON UNIT |
113 |
| THIAMIN; MG/100G |
.009 |
| RIBOFLAVIN; MG/100G |
.053 |
| NIACIN; MG/100G |
.265 |
| CHOLESTEROL; MG/100G |
10.619 |
| SATURATED FAT; GM/100G |
4.513 |
| POLYUNSATURATED FAT; GM/100G |
1.858 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |
