| Name | Value |
|---|---|
| NAME | SOUPS,BARLEY,COUNTRY,KNORR |
| CODE | BC-03052 |
| PROTEIN; GM/100G | 13.529 |
| LIPIDS; GM/100G | 5.294 |
| CARBOHYDRATE; GM/100G | 66.176 |
| FOOD ENERGY; KCAL/100G | 352.941 |
| WATER; GM/100G | 5.588 |
| CALCIUM; MG/100G | 100 |
| IRON; MG/100G | 5.588 |
| COMMON UNITS | 10-floz. |
| SODIUM; MG/100G | 2764.706 |
| VITAMIN A; IU/100G | 4132.353 |
| ASCORBIC ACID; MG/100G | 29.412 |
| GRAMS/COMMON UNIT | 34 |
| THIAMIN; MG/100G | .294 |
| RIBOFLAVIN; MG/100G | .147 |
| NIACIN; MG/100G | 2.353 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |