| Name | Value |
|---|---|
| NAME | SOUPS,RING-O-NOODLE W/CHICKEN BROTH-LIPTON |
| CODE | BC-03100 |
| PROTEIN; GM/100G | 11.667 |
| LIPIDS; GM/100G | 8.333 |
| CARBOHYDRATE; GM/100G | 61.667 |
| FOOD ENERGY; KCAL/100G | 372.222 |
| CALCIUM; MG/100G | 27.778 |
| IRON; MG/100G | 2.222 |
| COMMON UNITS | 8-floz. |
| SODIUM; MG/100G | 3933.333 |
| VITAMIN A; IU/100G | 27.778 |
| ASCORBIC ACID; MG/100G | 0 |
| GRAMS/COMMON UNIT | 18 |
| THIAMIN; MG/100G | .556 |
| RIBOFLAVIN; MG/100G | .556 |
| NIACIN; MG/100G | 4.444 |
| SOURCE OF DATA | Bowes & Church's Food Values, Sixteenth Edition. |