| NAME |
SLENDER BARS,CARNATION,VANILLA |
| CODE |
BC-03166 |
| PROTEIN; GM/100G |
22.679 |
| LIPIDS; GM/100G |
26.429 |
| CARBOHYDRATE; GM/100G |
41.071 |
| FOOD ENERGY; KCAL/100G |
482.143 |
| WATER; GM/100G |
2.857 |
| CALCIUM; MG/100G |
446.429 |
| IRON; MG/100G |
8.036 |
| COMMON UNITS |
2-bars |
| MAGNESIUM; MG/100G |
178.571 |
| PHOSPHORUS; MG/100G |
446.429 |
| POTASSIUM; MG/100G |
542.857 |
| SODIUM; MG/100G |
571.429 |
| ZINC; MG/100G |
6.696 |
| COPPER; MG/100G |
.893 |
| MANGANESE; MG/100G |
.132 |
| VITAMIN A; IU/100G |
2232.143 |
| ASCORBIC ACID; MG/100G |
26.786 |
| GRAMS/COMMON UNIT |
56 |
| THIAMIN; MG/100G |
.679 |
| RIBOFLAVIN; MG/100G |
9.696 |
| NIACIN; MG/100G |
8.929 |
| PANTOTHENIC ACID; MG/100G |
4.464 |
| VITAMIN B6; MG/100G |
.75 |
| FOLATE; MCG/100G |
178.571 |
| VITAMIN B12; MCG/100G |
2.679 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
9.821 |
| MONOUNSATURATED FAT; GM/100G |
16.071 |
| POLYUNSATURATED FAT; GM/100G |
.536 |
| SOURCE OF DATA |
Bowes & Church's Food Values, Sixteenth Edition. |