| Name | Value |
|---|---|
| NAME | CANNED BEEF BARLEY SOUP |
| INGREDIENT |
|
| PRINT RECIPE | NO |
| COST/PORTION | .125 |
| PRE-PREP STATE | CANNED |
| NUMBER OF PORTIONS | 32 |
| DIRECTIONS | 1) COMBINE CONDENSED SOUP WITH WATER. 2) BRING TO BOIL. SERVE HOT. |
| PORTION SIZE | 6-FLOZ |
| PREPARATION TIME | 15 MIN |
| EQUIPMENT |
|
| SERVING UTENSIL | 6-OZ LADLE |
| DEFAULT CATEGORY | SOUP |
| SYNONYM | A-110 |