| Name | Value |
|---|---|
| NAME | COFFEE CAKE |
| INGREDIENT |
|
| PRINT RECIPE | NO |
| NUMBER OF PORTIONS | 80 |
| DIRECTIONS | 1) REMOVE WRAPPER. 2) CUT EACH CAKE INTO EIGHTHS. 3) PLACE IN 2" INSERT AND PLACE IN HOT CART. 4) WARM FOR 15 MIN IN HOT CART AND SERVE ON MAIN PLATE. |
| PORTION SIZE | .125-EACH |
| DEFAULT CATEGORY | BREAD |
| SYNONYM | CAKE, COFFEE |