| Name | Value |
|---|---|
| NAME | assess food source and abilities to prepare meals |
| TYPE OF TERM | TERM |
| PACKAGE | NURSC |
| CLASSIFICATION | ORDERABLE |
| NODE IDENTIFICATION | 1 |
| ACTION ON PRINTING SELECTION | D EN1^NURCCPU3 |
| FORMAT OF OUTPUT | TABULAR |
| ACTION ON LEAVING SELECTION | D EN2^NURCCPU2 |