SUBCULTURE, BIOCHEMICAL BREAKDOWN (E.G. IMVIC, UREA, PHENYLALANINE, NITRATE, GELATIN, CASEIN, GLUCONATE, MEAT, ETC.) (1117) PROCEDURE FIELD (61.5)
Name
Value
NAME
SUBCULTURE, BIOCHEMICAL BREAKDOWN (E.G. IMVIC, UREA, PHENYLALANINE, NITRATE, GELATIN, CASEIN, GLUCONATE, MEAT, ETC.)
SNOMED CODE
3517