SUBCULTURE, BIOCHEMICAL BREAKDOWN (E.G. IMVIC, UREA, PHENYLALANINE, NITRATE, GELATIN, CASEIN, GLUCONATE, MEAT, ETC.) (1117)    PROCEDURE FIELD (61.5)

Name Value
NAME SUBCULTURE, BIOCHEMICAL BREAKDOWN (E.G. IMVIC, UREA, PHENYLALANINE, NITRATE, GELATIN, CASEIN, GLUCONATE, MEAT, ETC.)
SNOMED CODE 3517