FHNDB002 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
;;5.5;DIETETICS;**26**;Jan 28, 2005;Build 17
;
;USDA National Nutrient Database for Standard Reference, Release 23
;Data to update the FOOD NUTRIENTS FILE, #112
;
1 ;;CHEESE,NEUFCHATEL^1-031^oz^28.35^100^N^
;;9.15^22.78^3.59^253^63.11^^^117^.13^10^138^152^334^.82^.027^.011^.4^841^0^.022
;;.155^.21^.575^.041^14^.3^.696^.117^74^12.79^5.784^.97^241^1.37^^^0^.43
;;.106^.359^.501^1.013^.875^.294^.064^.448^.468^.609^.363^.27^.283^.794^2.013^.218^1.027^.577
;;.548^.607^2.025^5.633^.297^2.555^5.326^.039^1.7^3
2 ;;CHEESE,PARMESAN,GRATED^1-032^tbsp^5^100^N^
;;38.46^28.61^4.06^431^20.84^^^1109^.9^38^729^125^1529^3.87^.238^.085^.25^865^0^.029
;;.486^.114^.325^.049^10^2.26^.943^.19^88^17.301^8.375^1.173^229^8.03^0^0^0^.25
;;.518^1.455^1.969^3.718^2.98^1.016^.122^2.081^2.328^2.524^1.567^1.092^1.163^2.673^8.696^.759^4.622^2.292
;;.518^.787^2.617^7.388^.497^3.251^7.273^0^1.9^17.7
3 ;;CHEESE,PARMESAN,HARD^1-033^cubic inch^10.3^100^N^
;;35.75^25.83^3.22^392^29.16^^^1184^.82^44^694^92^1602^2.75^.032^.02^.22^781^0^.039
;;.332^.271^.453^.091^7^1.2^.272^.297^68^16.41^7.515^.569^207^6.04^0^0^0^.22
;;.482^1.317^1.894^3.452^3.306^.958^.235^1.922^1.995^2.454^1.317^1.384^1.048^2.236^8.209^.622^4.18^2.068
;;.648^.873^2.911^6.966^.394^2.301^6.656^0^1.7^22.5
4 ;;CHEESE,PORT DE SALUT^1-034^cubic inch^17^100^N^
;;23.78^28.2^.57^352^45.45^^^650^.43^24^360^136^534^2.6^.022^.011^.24^1092^0^.014
;;.24^.06^.21^.053^18^1.5^.378^.351^123^16.691^9.338^.729^315^2^0^0^0^.24
;;.343^.876^1.446^2.482^1.987^.734^.134^1.323^1.42^1.707^.827^.686^.79^1.752^5.349^.485^2.892^1.357
;;.681^.768^2.724^6.638^.833^3.35^8.051^0^2.4^14.5
5 ;;CHEESE,PROVOLONE^1-035^cubic inch^17^100^N^
;;25.58^26.62^2.14^351^40.95^^^756^.52^28^496^138^876^3.23^.026^.01^.23^880^0^.019
;;.321^.156^.476^.073^10^1.46^.494^.275^69^17.078^7.393^.769^236^4.71^0^0^0^.23
;;.345^.982^1.091^2.297^2.646^.686^.116^1.287^1.52^1.64^1.022^1.115^.706^1.744^6.235^.433^2.766^1.471
;;.482^.355^2.748^8.159^.878^3.063^6.164^0^2.2^14.5
6 ;;CHEESE,RICOTTA,WHOLE MILK^1-036^cup^124^100^N^
;;11.26^12.98^3.04^174^71.7^^^207^.38^11^158^105^84^1.16^.021^.006^.11^445^0^.013
;;.195^.104^.213^.043^12^.34^.273^.112^51^8.295^3.627^.385^120^1.02^0^0^0^.11
;;.125^.517^.589^1.221^1.338^.281^.099^.556^.589^.692^.632^.459^.499^.995^2.446^.295^1.066^.575
;;.229^.158^1.364^4.057^.532^1.281^2.872^0^1.1^14.5
7 ;;CHEESE,RICOTTA,PART SKIM MILK^1-037^oz^28.35^100^N^
;;11.39^7.91^5.14^138^74.41^^^272^.44^15^183^125^125^1.34^.034^.01^.07^384^0^.021
;;.185^.078^.242^.02^13^.29^.19^.07^31^4.927^2.314^.26^107^1.15^0^0^0^.07
;;.127^.523^.596^1.235^1.353^.284^.1^.562^.596^.7^.639^.464^.505^1.007^2.474^.298^1.078^.582
;;.151^.105^.808^2.442^.277^.866^1.92^0^.7^16.7
8 ;;CHEESE,ROMANO^1-038^oz^28.35^100^N^
;;31.8^26.94^3.63^387^30.91^^^1064^.77^41^760^86^1200^2.58^.03^.02^.23^415^0^.037
;;.37^.077^.424^.085^7^1.12^.284^.31^104^17.115^7.838^.593^96^6.72^0^0^0^.23
;;.429^1.171^1.685^3.071^2.941^.852^.209^1.71^1.775^2.183^1.171^1.231^.932^1.989^7.302^.553^3.718^1.84
;;.671^.911^3.036^7.265^.411^2.4^6.942^0^2.2^14.5
9 ;;CHEESE,ROQUEFORT^1-039^oz^28.35^100^N^
;;21.54^30.64^2^369^39.38^^^662^.56^30^392^91^1809^2.08^.034^.03^^1047^0^.04
;;.586^.734^1.731^.124^49^.64^.616^.704^90^19.263^8.474^1.32^294^6.44^^^0^
;;.303^.965^1.217^2.114^1.848^.558^.126^1.023^1.012^1.614^.713^.602^.969^1.181^3.67^.148^2.089^1.772
;;2.163^1.295^3.25^6.57^.73^3.141^7.456^0^^14.5
10 ;;CHEESE,SWISS^1-040^cubic inch^15^100^N^
;;26.93^27.8^5.38^380^37.12^^^791^.2^38^567^77^192^4.36^.043^.005^.38^830^0^.063
;;.296^.092^.429^.083^6^3.34^.62^.352^92^17.779^7.274^.972^220^2.77^0^0^0^.41
;;.401^1.038^1.537^2.959^2.585^.784^.29^1.662^1.693^2.139^.927^1.065^.914^1.569^5.704^.508^3.69^1.64
;;.625^.521^3.062^7.79^.879^3.248^6.017^0^2.5^18.2
11 ;;CHEESE,TILSIT^1-041^oz^28.35^100^N^
;;24.41^25.98^1.88^340^42.86^^^700^.23^13^500^65^753^3.5^.026^.013^^1045^0^.061
;;.359^.205^.346^.065^20^2.1^.398^.323^102^16.775^7.136^.721^249^4.87^0^^0^
;;.352^.899^1.484^2.548^2.039^.754^.138^1.358^1.458^1.752^.849^.704^.811^1.798^5.49^.497^2.969^1.393
;;.748^1.073^2.608^7.675^.668^2.19^6.073^0^^14.5
12 ;;CHEESE,PAST PROCESS,AMERICAN,W/DI NA PO4^1-042^cubic inch^18^100^N^
;;22.15^31.25^1.6^375^39.16^^^552^.19^27^513^169^1254^2.84^.016^.008^.27^945^0^.027
;;.353^.069^.482^.071^8^.7^.607^.383^94^19.694^8.951^.99^250^5.84^0^0^0^.27
;;.323^.719^1.024^1.958^2.198^.573^.142^1.125^1.212^1.326^.927^.903^.555^1.361^4.597^.365^2.253^1.069
;;.642^.484^3.211^9.104^1.027^3.796^7.511^0^2.6^14.4
13 ;;CHEESE,PAST PROCESS,PIMENTO^1-043^cubic inch^18^100^N^
;;22.13^31.2^1.73^375^39.08^^^614^.42^22^744^162^1428^2.98^.033^.016^.29^1030^2.3^.027
;;.354^.078^.485^.071^8^.7^.606^.382^94^19.663^8.937^.988^244^5.84^0^0^.1^.29
;;.323^.718^1.023^1.956^2.196^.572^.142^1.124^1.211^1.325^.926^.902^.555^1.36^4.592^.364^2.251^1.068
;;.641^.483^3.206^9.09^1.026^3.79^7.499^0^2.9^14.5
14 ;;CHEESE,PAST PROCESS,SWISS,W/DI NA PO4^1-044^cubic inch^18^100^N^
;;24.73^25.01^2.1^334^42.31^^^772^.61^29^762^216^1370^3.61^.027^.014^.34^746^0^.014
;;.276^.038^.26^.036^6^1.23^.342^.28^85^16.045^7.046^.622^198^5.85^0^0^0^.34
;;.36^.802^1.143^2.186^2.454^.64^.159^1.256^1.353^1.481^1.035^1.008^.62^1.519^5.132^.407^2.516^1.194
;;.572^.566^2.792^7.188^.677^2.602^5.896^0^2.2^15.9
15 ;;CHEESE FD,COLD PK,AMERICAN^1-045^oz^28.35^100^N^
;;19.66^24.46^8.32^331^43.12^^^497^.84^30^400^363^966^3.01^.03^.01^^705^0^.03
;;.446^.074^.977^.141^5^1.28^.461^.257^64^15.355^7.165^.719^159^4.44^^^0^
;;.287^.638^.909^1.738^1.951^.509^.126^.999^1.076^1.177^.823^.801^.493^1.208^4.08^.324^2^.949
;;.591^.728^2.513^6.807^.646^2.805^6.015^0^^16.2
16 ;;CHEESE FD,PAST PROCESS,AMERICAN,WO/DI NA PO4^1-046^slice^21^100^N^
;;18.4^25.18^7.83^330^43.21^^^570^.57^31^439^291^1265^3.19^.085^.073^.22^761^0^.068
;;.517^.17^.974^.073^7^1.26^.8^.194^80^14.895^7.214^1.108^201^5.38^0^0^0^.22
;;.263^.786^.937^1.738^1.421^.415^.19^.905^.909^1.103^.67^.489^.566^1.3^3.816^.351^2.017^1.017
;;.482^.704^2.34^6.56^.452^2.68^6.218^.04^3.4^16.1
17 ;;CHEESE FD,PAST PROCESS,SWISS^1-047^oz^28.35^100^N^
;;21.92^24.14^4.5^323^43.67^^^723^.6^28^526^284^1552^3.55^.03^.01^^856^0^.014
;;.4^.104^.5^.035^6^2.3^.33^.27^82^15.487^6.801^.6^237^5.77^^^0^
;;.319^.711^1.013^1.938^2.175^.567^.141^1.113^1.199^1.313^.917^.893^.55^1.346^4.549^.361^2.23^1.058
;;.552^.546^2.695^6.938^.653^2.511^5.691^^^16.1
18 ;;CHEESE SPRD,PAST PROCESS,AMERICAN,WO/DI NA PO4^1-048^slice^14^100^N^
;;16.41^21.23^8.73^290^47.65^^^562^.33^29^712^242^1345^2.59^.033^.02^.19^653^0^.048
;;.431^.131^.686^.117^7^.4^.4^.223^55^13.327^6.219^.624^173^5.98^0^0^0^.19
;;.239^.628^.833^1.78^1.507^.538^.105^.931^.89^1.366^.545^.509^.602^1.103^3.475^.311^2.32^1.037
;;.513^.632^2.181^5.908^.56^2.434^5.221^0^1.8^11.3
19 ;;CREAM,FLUID,HALF AND HALF^1-049^container^15^100^N^
;;2.96^11.5^4.3^130^80.57^^^105^.07^10^95^130^41^.51^.01^.001^.33^354^.9^.035
;;.149^.078^.289^.039^3^.33^.26^.167^37^7.158^3.321^.427^97^.67^0^0^0^.33
;;.042^.134^.179^.29^.235^.074^.027^.143^.143^.198^.107^.08^.102^.225^.62^.063^.287^.161
;;.288^.323^1.157^3.025^.258^1.394^2.893^0^1.3^1.8
20 ;;CREAM,FLUID,LT (COFFEE CRM OR TABLE CRM)^1-050^container^11.1^100^N^
;;2.7^19.31^3.66^195^73.75^^^96^.04^9^80^122^40^.27^.008^.001^.55^656^.8^.032
;;.148^.057^.276^.032^2^.22^.436^.281^66^12.02^5.577^.717^181^.58^0^0^0^.55
;;.038^.122^.163^.264^.214^.068^.025^.13^.13^.181^.098^.073^.093^.205^.565^.057^.262^.147
;;.484^.542^1.942^5.079^.432^2.34^4.858^0^1.7^.6
21 ;;CREAM,FLUID,LT WHIPPING^1-052^tbsp^15^100^N^
;;2.17^30.91^2.96^292^63.5^^^69^.03^7^61^97^34^.25^.007^.001^.88^1013^.6^.024
;;.125^.042^.259^.028^4^.2^.618^.266^111^19.337^9.093^.884^279^.46^0^0^0^.88
;;.031^.098^.131^.213^.172^.054^.02^.105^.105^.145^.079^.059^.075^.165^.454^.046^.21^.118
;;.629^.366^3.29^8.84^1.01^3.37^7.658^0^2.7^.5
22 ;;CREAM,FLUID,HVY WHIPPING^1-053^tbsp^15^100^N^
;;2.05^37^2.79^345^57.71^^^65^.03^7^62^75^38^.23^.006^.001^1.06^1470^.6^.022
;;.11^.039^.255^.026^4^.18^.836^.538^137^23.032^10.686^1.374^411^.45^0^0^0^1.06
;;.029^.093^.124^.201^.163^.051^.019^.099^.099^.137^.074^.056^.071^.156^.429^.043^.199^.111
;;.928^1.039^3.721^9.732^.829^4.484^9.308^0^3.2^.5
23 ;;CREAM,WHIPPED,CRM TOPPING,PRESSURIZED^1-054^tbsp^3^100^N^
;;3.2^22.22^12.49^257^61.33^^^101^.05^11^89^147^130^.37^.01^.001^.64^685^0^.037
;;.065^.07^.305^.041^3^.29^.502^.323^76^13.831^6.418^.825^188^.76^0^0^0^.64
;;.045^.144^.194^.313^.254^.08^.03^.154^.154^.214^.116^.087^.11^.243^.67^.068^.31^.174
;;.557^.624^2.235^5.844^.498^2.693^5.59^0^1.9^1.4
24 ;;CREAM,SOUR,RED FAT,CULTURED^1-055^tbsp^15^100^N^
;;2.94^12^4.26^135^80.14^^^104^.07^10^95^129^41^.5^.016^.003^.34^372^.9^.035
;;.149^.067^.363^.016^11^.3^.271^.175^39^7.47^3.466^.446^102^.66^0^0^0^.34
;;.041^.133^.178^.288^.233^.074^.027^.142^.142^.197^.106^.08^.101^.223^.616^.063^.285^.16
;;.301^.337^1.207^3.156^.269^1.454^3.019^0^.6^2.1
25 ;;CREAM,SOUR,CULTURED^1-056^tbsp^12^100^N^
;;2.07^19.73^2.88^193^74.46^^^110^.17^10^115^141^80^.38^.019^.011^.44^623^.9^.036
;;.172^.109^.336^.057^7^.28^.607^.101^52^11.507^5.068^.84^176^.85^0^0^0^.48
;;.035^.12^.138^.273^.233^.066^.025^.133^.129^.165^.099^.078^.098^.222^.57^.064^.262^.161
;;.447^.521^1.739^5.043^.298^2.186^4.557^.032^1.8^2.6
26 ;;EGGNOG^1-057^fl oz^31.8^100^N^
;;4.55^4.19^8.05^88^82.54^^^130^.2^19^109^165^54^.46^.013^.005^.21^206^1.5^.034
;;.19^.105^.417^.05^1^.45^.132^.059^59^2.591^1.302^.198^59^.67^0^0^0^.29
;;.085^.201^.237^.383^.257^.12^.057^.225^.199^.289^.191^.108^.199^.4^.775^.128^.349^.241
;;.1^.112^.401^1.131^.101^.511^1.142^.003^.3^4.2
27 ;;SOUR DRSNG,NON-BUTTERFAT,CULTURED,FILLED CREAM-TYPE^1-058^tbsp^12^100^N^
;;3.25^16.57^4.68^178^74.79^^^113^.03^10^87^162^48^.37^.01^.002^1.34^10^.9^.038
;;.163^.074^.398^.017^12^.33^.468^0^5^13.272^1.958^.468^3^.71^0^0^0^1.34
;;.045^.147^.197^.318^.258^.082^.03^.157^.157^.217^.118^.088^.112^.247^.681^.069^.315^.177
;;.824^2.256^2.793^2.819^.087^4.31^1.873^0^4.1^2.3
28 ;;MILK,FILLED,FLUID,W/BLEND OF HYDR VEG OILS^1-059^cup^244^100^N^
;;3.33^3.46^4.74^63^87.67^^^128^.05^13^97^139^57^.36^.01^.002^^7^.9^.03
;;.123^.087^.301^.04^5^.34^.717^.027^2^.768^1.783^.75^2^.8^^^0^
;;.047^.15^.201^.326^.264^.084^.031^.161^.161^.223^.121^.09^.115^.253^.697^.07^.323^.181
;;.004^.017^.03^.49^.001^.232^1.785^0^^2
29 ;;MILK,FILLED,FLUID,W/LAURIC ACID OIL^1-060^fl oz^30.5^100^N^
;;3.33^3.4^4.74^63^87.73^^^128^.05^13^97^139^57^.36^.01^.002^.13^7^.9^.03
;;.123^.087^.301^.04^5^.34^.008^0^2^3.101^.1^.01^2^.8^0^0^0^.13
;;.047^.15^.201^.326^.264^.084^.031^.161^.161^.223^.121^.09^.115^.253^.697^.07^.323^.181
;;.13^2.047^.399^.191^0^.148^.1^0^.8^2
30 ;;CREAM SUB,LIQ,W/HYDR VEG OIL&SOY PROT^1-067^container^15^100^N^
;;1^9.97^11.38^136^77.27^^^9^.03^0^64^191^79^.02^0^0^.81^15^0^0
;;0^0^0^0^0^0^.022^0^0^1.937^7.551^.027^1^.38^0^0^0^.81
;;.015^.043^.056^.085^.068^.015^.018^.055^.037^.056^.08^.028^.047^.125^.201^.047^.06^.057
;;.013^.062^.019^.884^0^.976^7.559^0^2.5^1.1
--- Routine Detail --- with STRUCTURED ROUTINE LISTING ---[H[J[2J[HFHNDB002 11316 printed Apr 09, 2024@21:00:48 Page 2
FHNDB002 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
+1 ;;5.5;DIETETICS;**26**;Jan 28, 2005;Build 17
+2 ;
+3 ;USDA National Nutrient Database for Standard Reference, Release 23
+4 ;Data to update the FOOD NUTRIENTS FILE, #112
+5 ;
1 ;;CHEESE,NEUFCHATEL^1-031^oz^28.35^100^N^
+1 ;;9.15^22.78^3.59^253^63.11^^^117^.13^10^138^152^334^.82^.027^.011^.4^841^0^.022
+2 ;;.155^.21^.575^.041^14^.3^.696^.117^74^12.79^5.784^.97^241^1.37^^^0^.43
+3 ;;.106^.359^.501^1.013^.875^.294^.064^.448^.468^.609^.363^.27^.283^.794^2.013^.218^1.027^.577
+4 ;;.548^.607^2.025^5.633^.297^2.555^5.326^.039^1.7^3
2 ;;CHEESE,PARMESAN,GRATED^1-032^tbsp^5^100^N^
+1 ;;38.46^28.61^4.06^431^20.84^^^1109^.9^38^729^125^1529^3.87^.238^.085^.25^865^0^.029
+2 ;;.486^.114^.325^.049^10^2.26^.943^.19^88^17.301^8.375^1.173^229^8.03^0^0^0^.25
+3 ;;.518^1.455^1.969^3.718^2.98^1.016^.122^2.081^2.328^2.524^1.567^1.092^1.163^2.673^8.696^.759^4.622^2.292
+4 ;;.518^.787^2.617^7.388^.497^3.251^7.273^0^1.9^17.7
3 ;;CHEESE,PARMESAN,HARD^1-033^cubic inch^10.3^100^N^
+1 ;;35.75^25.83^3.22^392^29.16^^^1184^.82^44^694^92^1602^2.75^.032^.02^.22^781^0^.039
+2 ;;.332^.271^.453^.091^7^1.2^.272^.297^68^16.41^7.515^.569^207^6.04^0^0^0^.22
+3 ;;.482^1.317^1.894^3.452^3.306^.958^.235^1.922^1.995^2.454^1.317^1.384^1.048^2.236^8.209^.622^4.18^2.068
+4 ;;.648^.873^2.911^6.966^.394^2.301^6.656^0^1.7^22.5
4 ;;CHEESE,PORT DE SALUT^1-034^cubic inch^17^100^N^
+1 ;;23.78^28.2^.57^352^45.45^^^650^.43^24^360^136^534^2.6^.022^.011^.24^1092^0^.014
+2 ;;.24^.06^.21^.053^18^1.5^.378^.351^123^16.691^9.338^.729^315^2^0^0^0^.24
+3 ;;.343^.876^1.446^2.482^1.987^.734^.134^1.323^1.42^1.707^.827^.686^.79^1.752^5.349^.485^2.892^1.357
+4 ;;.681^.768^2.724^6.638^.833^3.35^8.051^0^2.4^14.5
5 ;;CHEESE,PROVOLONE^1-035^cubic inch^17^100^N^
+1 ;;25.58^26.62^2.14^351^40.95^^^756^.52^28^496^138^876^3.23^.026^.01^.23^880^0^.019
+2 ;;.321^.156^.476^.073^10^1.46^.494^.275^69^17.078^7.393^.769^236^4.71^0^0^0^.23
+3 ;;.345^.982^1.091^2.297^2.646^.686^.116^1.287^1.52^1.64^1.022^1.115^.706^1.744^6.235^.433^2.766^1.471
+4 ;;.482^.355^2.748^8.159^.878^3.063^6.164^0^2.2^14.5
6 ;;CHEESE,RICOTTA,WHOLE MILK^1-036^cup^124^100^N^
+1 ;;11.26^12.98^3.04^174^71.7^^^207^.38^11^158^105^84^1.16^.021^.006^.11^445^0^.013
+2 ;;.195^.104^.213^.043^12^.34^.273^.112^51^8.295^3.627^.385^120^1.02^0^0^0^.11
+3 ;;.125^.517^.589^1.221^1.338^.281^.099^.556^.589^.692^.632^.459^.499^.995^2.446^.295^1.066^.575
+4 ;;.229^.158^1.364^4.057^.532^1.281^2.872^0^1.1^14.5
7 ;;CHEESE,RICOTTA,PART SKIM MILK^1-037^oz^28.35^100^N^
+1 ;;11.39^7.91^5.14^138^74.41^^^272^.44^15^183^125^125^1.34^.034^.01^.07^384^0^.021
+2 ;;.185^.078^.242^.02^13^.29^.19^.07^31^4.927^2.314^.26^107^1.15^0^0^0^.07
+3 ;;.127^.523^.596^1.235^1.353^.284^.1^.562^.596^.7^.639^.464^.505^1.007^2.474^.298^1.078^.582
+4 ;;.151^.105^.808^2.442^.277^.866^1.92^0^.7^16.7
8 ;;CHEESE,ROMANO^1-038^oz^28.35^100^N^
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9 ;;CHEESE,ROQUEFORT^1-039^oz^28.35^100^N^
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16 ;;CHEESE FD,PAST PROCESS,AMERICAN,WO/DI NA PO4^1-046^slice^21^100^N^
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