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Routine: FHNDB099

Package: Dietetics

Routine: FHNDB099


Information

FHNDB099 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE

Source Information

Source file <FHNDB099.m>

Entry Points

Name Comments DBIA/ICR reference
1 ;;VEAL,SHANK (FORE&HIND),LN,RAW^17-278^oz^28.35^70^N^
2 ;;VEAL,SHANK (FORE&HIND),LN,CKD,BRSD^17-279^oz^85^70^N^
3 ;;LAMB,AUS,IMP,FRSH,COMP OF RTL CUTS,LN&FAT,1/8"FAT,RAW^17-280^oz^28.35^80^N^
4 ;;LAMB,AUS,IMP,FRSH,COMP OF RTL CUTS,LN&FAT,1/8"FAT,CKD^17-281^oz^85^78^N^
5 ;;LAMB,AUS,IMP,FRSH,COMP OF RTL CUTS,LN,1/8"FAT,RAW^17-282^oz^28.35^66^N^
6 ;;LAMB,AUS,IMP,FRSH,COMP OF RTL CUTS,LN,1/8"FAT,CKD^17-283^oz^85^68^N^
7 ;;LAMB,AUS,IMP,FRSH,FAT,RAW^17-284^oz^28.35^100^N^
8 ;;LAMB,AUS,IMP,FRSH,FAT,CKD^17-285^oz^85^100^N^
9 ;;LAMB,AUS,IMP,FRSH,FORESHANK,LN&FAT,1/8"FAT,RAW^17-286^oz^28.35^58^N^
10 ;;LAMB,AUS,IMP,FRSH,FORESHANK,LN&FAT,1/8"FAT,CKD,BRSD^17-287^oz^85^55^N^
11 ;;LAMB,AUS,IMP,FRSH,FORESHANK,LN,1/8"FAT,RAW^17-288^oz^28.35^50^N^
12 ;;LAMB,AUS,IMP,FRSH,FORESHANK,LN,1/8"FAT,CKD,BRSD^17-289^oz^85^47^N^
13 ;;LAMB,AUS,IMP,FRSH,LEG,WHL (SHK&SIRL),LN&FAT,1/8"FAT,RAW^17-290^oz^28.35^86^N^
14 ;;LAMB,AUS,IMP,FRSH,LEG,WHL (SHK&SIRL),LN&FAT,1/8"FAT,CKD,RSTD^17-291^oz^85^84^N^
15 ;;LAMB,AUS,IMP,FRSH,LEG,WHL (SHK&SIRL),LN,1/8"FAT,RAW^17-292^oz^28.35^72^N^
16 ;;LAMB,AUS,IMP,FRSH,LEG,WHL (SHK&SIRL),LN,1/8"FAT,CKD,RSTD^17-293^oz^85^74^N^
17 ;;LAMB,AUS,IMP,FRSH,LEG,SHANK HALF,LN&FAT,1/8"FAT,RAW^17-294^oz^28.35^83^N^
18 ;;LAMB,AUS,IMP,FRSH,LEG,SHANK HALF,LN&FAT,1/8"FAT,CKD,RSTD^17-295^oz^85^80^N^
19 ;;LAMB,AUS,IMP,FRSH,LEG,SHANK HALF,LN,1/8"FAT,RAW^17-296^oz^28.35^72^N^
20 ;;LAMB,AUS,IMP,FRSH,LEG,SHANK HALF,LN,1/8"FAT,CKD,RSTD^17-297^oz^85^71^N^
21 ;;LAMB,AUS,IMP,FRSH,LEG,SIRLOIN HALF,BNLESS,LN&FAT,1/8"FAT,RAW^17-298^oz^28.35^98^N^
22 ;;LAMB,AUS,IMP,FRSH,LEG,SIRL HLF,BNLESS,LN&FT,1/8"FAT,CKD,RSTD^17-299^oz^85^98^N^
23 ;;LAMB,AUS,IMP,FRSH,LEG,SIRLOIN HALF,BNLESS,LN,1/8"FAT,RAW^17-300^oz^28.35^76^N^
24 ;;LAMB,AUS,IMP,FRSH,LEG,SIRL HALF,BNLESS,LN,1/8"FAT,CKD,RSTD^17-301^oz^85^83^N^
25 ;;LAMB,AUS,IMP,FRSH,LEG,SIRL CHOPS,BNLESS,LN&FAT,1/8"FAT,RAW^17-302^oz^28.35^98^N^
26 ;;LAMB,AUS,IMP,FRSH,LEG,SIRL CHPS,BNLESS,LN&FT,1/8"FT,CKD,BRLD^17-303^oz^85^99^N^
27 ;;LAMB,AUS,IMP,FRSH,LEG,SIRLOIN CHOPS,BNLESS,LN,1/8"FAT,RAW^17-304^oz^28.35^83^N^
28 ;;LAMB,AUS,IMP,FRSH,LEG,SIRL CHOPS,BNLESS,LN,1/8"FAT,CKD,BRLD^17-305^oz^85^89^N^
29 ;;LAMB,AUS,IMP,FRSH,LEG,CNTR SLICE,BONE-IN,LN&FAT,1/8"FAT,RAW^17-306^oz^28.35^94^N^
30 ;;LAMB,AUS,IMP,FRSH,LEG,CNTR SLCE,BNE-IN,LN&FT,1/8"FT,CKD,BRLD^17-307^oz^85^93^N^
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