FHNDB102 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
Source file <FHNDB102.m>
| Name | Comments | DBIA/ICR reference |
|---|---|---|
| 1 | ;;BREAD,CORNBREAD,PREP FROM RECIPE,MADE W/LOFAT (2%) MILK^18-024^oz^28.35^100^N^
|
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| 2 | ;;BREAD,CRACKED-WHEAT^18-025^cubic inch^3.2^100^N^
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| 3 | ;;BREAD,EGG^18-027^oz^28.35^100^N^
|
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| 4 | ;;BREAD,EGG,TOASTED^18-028^oz^28.35^100^N^
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| 5 | ;;BREAD, FRENCH OR VIENNA (INCLUDES SOURDOUGH)^18-029^oz^28.35^100^N^
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| 6 | ;;BREAD, FRENCH OR VIENNA, TSTD (IND SOURDOUGH)^18-030^oz^28.35^100^N^
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| 7 | ;;BREAD,IRISH SODA,PREP FROM RECIPE^18-032^oz^28.35^100^N^
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| 8 | ;;BREAD,ITALIAN^18-033^slice^10^100^N^
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| 9 | ;;BREAD,MULTI-GRAIN (INCLUDES WHOLE-GRAIN)^18-035^slice^26^100^N^
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| 10 | ;;BREAD,MULTI-GRAIN,TSTD (INCLUDES WHOLE-GRAIN)^18-036^slice^24^100^N^
|
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| 11 | ;;BREAD,OAT BRAN^18-037^oz^28.35^100^N^
|
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| 12 | ;;BREAD,OAT BRAN,TOASTED^18-038^slice^27^100^N^
|
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| 13 | ;;BREAD,OATMEAL^18-039^slice^27^100^N^
|
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| 14 | ;;BREAD,OATMEAL,TOASTED^18-040^slice^25^100^N^
|
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| 15 | ;;BREAD,PITA,WHITE,ENRICHED^18-041^pita^28^100^N^
|
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| 16 | ;;BREAD,PITA,WHOLE-WHEAT^18-042^pita^28^100^N^
|
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| 17 | ;;BREAD,PROT (INCL GLUTEN)^18-043^slice^19^100^N^
|
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| 18 | ;;BREAD,PUMPERNICKEL^18-044^slice^7^100^N^
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| 19 | ;;BREAD,PUMPERNICKEL,TSTD^18-045^oz^28.35^100^N^
|
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| 20 | ;;BREAD,RAISIN,ENRICHED^18-047^slice^23^100^N^
|
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| 21 | ;;BREAD,RAISIN,TSTD,ENR^18-048^slice^21^100^N^
|
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| 22 | ;;BREAD,RED-CAL,OAT BRAN^18-049^slice^23^100^N^
|
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| 23 | ;;BREAD,RED-CAL,OAT BRAN,TSTD^18-050^slice^19^100^N^
|
|
| 24 | ;;BREAD,RED-CAL,OATMEAL^18-051^slice^23^100^N^
|
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| 25 | ;;BREAD,REDUCED-CALORIE,RYE^18-053^slice^20^100^N^
|
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| 26 | ;;BREAD,RED-CAL,WHEAT^18-055^slice^23^100^N^
|
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| 27 | ;;BREAD,RED-CAL,WHITE^18-057^slice^23^100^N^
|
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| 28 | ;;BREAD,RICE BRAN^18-059^slice^27^100^N^
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| 29 | ;;BREAD,RYE^18-060^slice^7^100^N^
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| 30 | ;;BREAD,RYE,TOASTED^18-061^slice^18^100^N^
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