FHNDB135 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
Source file <FHNDB135.m>
| Name | Comments | DBIA/ICR reference |
|---|---|---|
| 1 | ;;RICE,WHITE,LONG-GRAIN,PRECKD OR INST,ENR,DRY^20-048^cup^95^100^N^
|
|
| 2 | ;;RICE,WHITE,LONG-GRAIN,PRECKD OR INST,ENR,PREP^20-049^cup^165^100^N^
|
|
| 3 | ;;RICE,WHITE,MEDIUM-GRAIN,RAW,ENR^20-050^cup^195^100^N^
|
|
| 4 | ;;RICE,WHITE,MEDIUM-GRAIN,CKD^20-051^cup^186^100^N^
|
|
| 5 | ;;RICE,WHITE,SHORT-GRAIN,RAW^20-052^cup^200^100^N^
|
|
| 6 | ;;RICE,WHITE,SHORT-GRAIN,CKD^20-053^cup^186^100^N^
|
|
| 7 | ;;RICE,WHITE,GLUTINOUS,RAW^20-054^cup^185^100^N^
|
|
| 8 | ;;RICE,WHITE,GLUTINOUS,CKD^20-055^cup^174^100^N^
|
|
| 9 | ;;RICE,WHITE,WITH PASTA,DRY^20-056^cup^163^100^N^
|
|
| 10 | ;;RICE,WHITE,W/PASTA,CKD^20-057^cup^202^100^N^
|
|
| 11 | ;;RICE,WHITE,STMD,CHINESE RESTAURANT^20-058^cup^132^100^N^
|
|
| 12 | ;;RICE BRAN,CRUDE^20-060^cup^118^100^N^
|
|
| 13 | ;;RICE FLOUR,WHITE^20-061^cup^158^100^N^
|
|
| 14 | ;;RYE^20-062^cup^169^100^N^
|
|
| 15 | ;;RYE FLOUR,DARK^20-063^cup^128^100^N^
|
|
| 16 | ;;RYE FLOUR,MEDIUM^20-064^cup^102^100^N^
|
|
| 17 | ;;RYE FLOUR,LIGHT^20-065^cup^102^100^N^
|
|
| 18 | ;;SEMOLINA,ENRICHED^20-066^cup^167^100^N^
|
|
| 19 | ;;SORGHUM^20-067^cup^192^100^N^
|
|
| 20 | ;;TAPIOCA,PEARL,DRY^20-068^cup^152^100^N^
|
|
| 21 | ;;TRITICALE^20-069^cup^192^100^N^
|
|
| 22 | ;;TRITICALE FLR,WHOLE-GRAIN^20-070^cup^130^100^N^
|
|
| 23 | ;;WHEAT,HARD RED SPRING^20-071^cup^192^100^N^
|
|
| 24 | ;;WHEAT,HARD RED WINTER^20-072^cup^192^100^N^
|
|
| 25 | ;;WHEAT,SOFT RED WINTER^20-073^cup^168^100^N^
|
|
| 26 | ;;WHEAT,HARD WHITE^20-074^cup^192^100^N^
|
|
| 27 | ;;WHEAT,SOFT WHITE^20-075^cup^168^100^N^
|
|
| 28 | ;;WHEAT,DURUM^20-076^cup^192^100^N^
|
|
| 29 | ;;WHEAT BRAN,CRUDE^20-077^cup^58^100^N^
|
|
| 30 | ;;WHEAT GERM,CRUDE^20-078^cup^115^100^N^
|
