FHNDB187 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
;;5.5;DIETETICS;**26**;Jan 28, 2005;Build 17
;
;USDA National Nutrient Database for Standard Reference, Release 23
;Data to update the FOOD NUTRIENTS FILE, #112
;
1 ;;OIL,INDUSTRIAL,COCNT^4-646^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^.04^0^0^0^0^0^0^0^.09^0^0^0
;;0^0^0^0^0^0^1.657^0^0^86.002^5.935^1.657^0^0^0^0^0^.29
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;5.594^43.749^16.76^8.4^0^2.478^5.935^0^.5^0
2 ;;OIL,INDUSTRIAL,SOY (PART HYDR),FOR POPCORN & FLAVORING VEG^4-648^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
;;0^0^0^0^0^0^33.02^1.942^0^17.683^41.929^35.638^0^0^0^0^0^8.1
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.094^10.543^.095^6.175^41.633^0^24.7^0
3 ;;SHORTENING,INDUS,SOY (PART HYDROG),POURABLE LIQ FRY^4-649^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
;;0^0^0^0^0^0^34.829^2.485^0^18.358^38.87^38.009^0^0^0^0^0^8.1
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.085^10.714^.104^6.709^38.603^0^24.7^0
4 ;;OIL,INDUSTRIAL,SOY,REFINED,FOR WOKS & LT FRYING^4-650^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^.02^0^0^0^0^0^0^^8.18^0^0^0
;;0^0^0^0^0^0^51.296^6.912^0^15.34^21.701^58.208^0^0^0^0^0^8.18
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.094^10.41^.123^4.041^21.541^0^183.9^0
5 ;;OIL,INDUSTRIAL,SOY (PART HYDR),FOR NON-DAIRY BUTTER FLAVOR^4-651^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
;;0^0^0^0^0^0^34.563^1.733^0^18.101^40.262^36.847^0^0^0^0^0^8.1
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.075^10.97^.104^6.156^39.928^0^24.7^0
6 ;;OIL,INDUSTRIAL,SOY ( PART HYDROGENATED),ALLPURP^4-652^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
;;0^0^0^0^0^0^8.591^.209^0^24.75^61.248^9.295^0^0^0^0^0^8.1
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.104^11.178^.085^12.589^61.125^0^24.7^0
7 ;;OIL,INDUSTRIAL,SOY (PART HYDR ) & SOY,POURABLE FRY^4-653^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
;;0^0^0^0^0^0^40.953^3.837^0^15.341^34.63^45.228^0^0^0^0^0^8.1
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.094^10.154^.095^4.346^34.535^0^24.7^0
8 ;;OIL,INDUS,SOY (PART HYDROG) & CTTNSD,TORTILLA SHORTENING^4-654^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^12.1^0^0^0
;;0^0^0^0^0^0^9.61^.162^0^25.883^59.133^10.305^0^0^0^0^0^12.1
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^.037^.17^13.017^.076^11.77^59.02^0^24.7^0
9 ;;MARGARINE-LIKE SHORTENING,INDUS,SOY(PART HYDR),CTTNSD,& SOY^4-655^tbsp^14^100^N^
;;0^71^0^628^28^^^0^0^0^0^0^864^0^0^^6.13^0^0^0
;;0^0^^0^0^0^6.755^.757^0^22.869^37.243^7.512^0^1^0^0^0^54.23
;;^^^^^^^^^^^^^^^^^
;;0^.033^.147^9.296^.054^12.754^37.189^0^43^0
10 ;;OIL,INDUSTRIAL,PALM KERNEL,CONFECTION FAT^4-656^tsp^4.5^100^N^
;;0^100^0^884^.05^^^1^.29^0^0^2^6^.04^0^0^3.81^0^0^0
;;0^0^0^0^0^0^.834^0^0^87.558^5.406^.834^0^.01^0^0^0^3.81
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;3.109^53.428^18.921^7.472^0^1.866^5.406^0^24.7^0
11 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROGENATED),CONFECTION FAT^4-657^tsp^4.5^100^N^
;;0^100^0^884^.05^^^1^.15^0^0^1^6^.08^0^0^3.81^0^0^0
;;0^0^0^0^0^0^0^0^0^93.701^.257^0^0^.01^0^0^0^3.81
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;3.125^42.515^14.782^8.173^0^20.585^.257^0^24.7^0
12 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROGENATED),CONFECTION FAT^4-658^tsp^4.5^100^N^
;;0^100^0^884^.04^^^1^.15^0^0^1^6^.04^0^0^3.81^0^0^0
;;0^0^0^0^0^0^.037^0^0^92.614^1.271^.037^0^.01^0^0^0^3.81
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;3.157^48.445^16.205^7.696^0^13.477^1.271^0^24.7^0
13 ;;OIL,INDUSTRIAL,COCNT,CONFECTION FAT,ICE CRM COATINGS^4-659^tsp^4.5^100^N^
;;0^100^0^884^.08^^^2^.15^0^0^2^5^.04^0^0^.09^0^0^0
;;0^0^0^0^0^0^1.45^0^0^86.503^5.681^1.45^0^.01^0^0^0^.29
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;5.596^44.482^16.659^8.182^0^2.843^5.681^0^.5^0
14 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROG) FOR WHIPPED TOPPINGS^4-660^tsp^4.5^100^N^
;;0^100^0^884^.04^^^1^.15^0^0^2^6^.04^0^0^3.81^0^0^0
;;0^0^0^0^0^0^0^0^0^88.965^4.934^0^0^.01^0^0^0^3.81
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;3.322^45.314^13.916^7.353^0^14.561^4.934^0^24.7^0
15 ;;OIL,INDUSTRIAL,COCNT (HYDROGENATED),FOR TOPPINGS & WHITENERS^4-661^tsp^4.5^100^N^
;;0^99.5^0^880^.07^^^1^.15^0^0^2^7^.04^0^0^.09^0^0^0
;;0^0^0^0^0^0^0^0^0^93.536^.267^0^0^.01^0^0^0^.29
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;5.539^44.216^16.411^8.561^0^10.397^.267^0^.5^0
16 ;;OIL,INDUSTRIAL,PALM & PALM KERNEL,FILLING FAT (NON-HYDROG)^4-662^tsp^4.5^100^N^
;;0^99.5^0^880^.04^^^1^.15^0^0^4^6^.04^0^0^3.81^0^0^0
;;0^0^0^0^0^0^3.247^0^0^71.444^19.702^3.247^0^.01^0^0^0^3.81
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;1.999^23.231^7.423^29.45^0^6.08^19.702^0^24.7^0
17 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROGENATED),FILLING FAT^4-663^tsp^4.5^100^N^
;;0^100^0^884^.08^^^2^.15^0^0^1^6^.04^0^0^3.81^0^0^0
;;0^0^0^0^0^0^0^0^0^88.209^5.705^0^0^.01^0^0^0^3.81
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;3.291^44.702^14.094^7.664^0^14.319^5.705^0^24.7^0
18 ;;OIL,INDUSTRIAL,SOY (PARTHYDR ),PALM, ICINGS & FILLINGS^4-664^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
;;0^0^0^0^0^0^6.61^0^0^28.421^59.715^7.095^0^0^0^0^0^8.1
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^.056^.254^15.833^.104^11.503^59.477^0^24.7^0
19 ;;MARGARINE,INDUS,NON-DAIRY,CTTNSD,SOY OIL (PART HYDR )^4-665^tbsp^14^100^N^
;;1.9^80.2^0^714^15.8^^^66^0^6^51^94^879^0^0^^4.6^4286^.4^.022
;;.081^.05^.187^.019^3^.21^8.478^.786^0^20.442^46.692^9.265^1032^2^0^0^0^4.6
;;^^^^^^^^^^^^^^^^^
;;0^.052^.121^9.604^.061^9.959^46.631^0^106.2^0
20 ;;SHORTENING,INDUSTRIAL,SOY (PARTIALLY HYDR )&CORN FOR FRYING^4-666^tbsp^12.8^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^6.13^0^0^0
;;0^0^0^0^0^0^33.715^2.323^0^17.416^40.824^36.038^0^0^0^0^0^53.79
;;^^^^^^^^^^^^^^^^^
;;0^0^.075^10.439^.133^6.09^40.49^0^43^0
21 ;;SHORTENING,INDUS,SOY (PART HYDR ) FOR BAKING & CONFECTIONS^4-667^tbsp^12.8^100^N^
;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^6.13^0^0^0
;;0^0^0^0^0^0^5^0^0^18.788^71.023^5.4^0^0^0^0^0^54.23
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.094^10.638^.057^7.281^70.967^0^43^0
22 ;;MARGARINE,INDUS,SOY & PART HYDR SOY OIL,BAKING,SAUCES,CANDY^4-668^tsp^4.7^100^N^
;;.18^80^.71^714^17.17^^^3^.12^1^5^18^886^.11^^^6.23^3571^^.012
;;0^.003^0^0^1^.21^19.665^2.757^0^16.321^37.46^22.422^^1.94^^^0^6.23
;;^^^^^^^^^^^^^^^^^
;;0^.179^.106^8.912^.053^6.465^37.323^0^75^
23 ;;USDA CMDTY FD,OIL,VEG,SOYBN,REFINED^4-669^teaspoon^4.5^100^N^
;;0^100^0^884^0^^^0^.02^0^0^0^0^0^0^^8.18^0^0^0
;;0^0^0^0^0^0^50.299^7.034^0^15.251^22.727^57.333^0^0^0^0^0^8.18
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^.041^10.657^.025^4.003^22.571^0^183.9^0
24 ;;USDA CMDTY FD,OIL,VEG,LO SATURATED FAT^4-670^tsp^4.5^100^N^
;;0^100^0^884^0^^^0^.02^0^0^0^0^0^0^^9.21^0^0^0
;;0^0^0^0^0^0^57.733^7.406^0^7.429^22.73^65.138^0^0^0^0^0^9.21
;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
;;0^0^0^4.172^0^3.183^22.73^0^197.6^0
25 ;;MARGARINE-LIKE SPRD,SMART BALANCE REG BUTTERY SPRD^4-673^tablespoon^14^100^N^
;;.14^64.63^.14^583^33.95^^^^^^4^28^646^^^^19.34^3819^^
;;^^^^^^14.238^3.555^0^16.69^26.207^17.822^^1.14^^^0^33.28
;;^^^^^^^^^^^^^^^^^
;;.064^.071^.293^13.55^.085^2.241^25.912^0^55.5^
26 ;;MARGARINE-LIKE SPRD,SMART BALANCE LT BUTTERY SPRD^4-674^tbsp^14^100^N^
;;.02^36.41^1.98^337^59.89^^^3^0^1^1^32^580^0^0^0^15.75^5161^^0
;;0^0^^0^^^8.318^1.304^^10.087^13.699^9.651^1433^1.7^^^^24.69
;;^^^^^^^^^^^^^^^^^
;;0^.077^.188^8.043^.063^1.499^13.494^0^46.8^
27 ;;MARGARINE-LIKE SPRD,SMART BEAT SUPER LT WO/ SATURATED FAT^4-675^tablespoon^14^100^N^
;;0^17.1^0^158^80.83^^^^^^0^12^755^^^^1.7^4489^^
;;^^^^^^^^0^2.22^7.6^3.98^^1.91^^^0^1.7
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^12.3^
28 ;;MARGARINE-LIKE SPRD,SMART BEAT SMART SQUEEZE^4-676^tablespoon^14^100^N^
;;0^2.1^7.1^47^87.91^^^^^^0^26^829^^^^.2^5772^^
;;^^^^^^^^0^.31^.47^1.18^^2.45^^^0^.2
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^4.2^
29 ;;MARGARINE-LIKE SPRD,SMART BALANCE OMEGA PLUS SPRD^4-677^tablespoon^14^100^N^
;;.13^70.95^.16^605^27.86^^^^^^23^71^729^^^^11.78^5407^^
;;^^^^^^15.201^2.432^23^19.83^25.334^18.484^^.91^^^0^31.7
;;^^^^^^^^^^^^^^^^^
;;.104^.093^.665^15.959^.471^2.441^24.451^.023^52.5^
30 ;;OIL,VEG,NATREON CANOLA,HI STABILITY,NON TRANS,HI OLEIC (70%)^4-678^tbsp^14^100^N^
;;0^100^0^884^0^^^^^^^^0^^^^21.8^0^0^0
;;0^0^^^^^14.501^2.597^0^6.511^71.991^17.098^^0^^^0^43.6
;;^^^^^^^^^^^^^^^^^
;;0^0^.047^3.437^.286^1.918^69.97^^^
--- Routine Detail --- with STRUCTURED ROUTINE LISTING ---[H[J[2J[HFHNDB187 8593 printed Nov 22, 2024@17:01:22 Page 2
FHNDB187 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
+1 ;;5.5;DIETETICS;**26**;Jan 28, 2005;Build 17
+2 ;
+3 ;USDA National Nutrient Database for Standard Reference, Release 23
+4 ;Data to update the FOOD NUTRIENTS FILE, #112
+5 ;
1 ;;OIL,INDUSTRIAL,COCNT^4-646^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^.04^0^0^0^0^0^0^0^.09^0^0^0
+2 ;;0^0^0^0^0^0^1.657^0^0^86.002^5.935^1.657^0^0^0^0^0^.29
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;5.594^43.749^16.76^8.4^0^2.478^5.935^0^.5^0
2 ;;OIL,INDUSTRIAL,SOY (PART HYDR),FOR POPCORN & FLAVORING VEG^4-648^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
+2 ;;0^0^0^0^0^0^33.02^1.942^0^17.683^41.929^35.638^0^0^0^0^0^8.1
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.094^10.543^.095^6.175^41.633^0^24.7^0
3 ;;SHORTENING,INDUS,SOY (PART HYDROG),POURABLE LIQ FRY^4-649^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
+2 ;;0^0^0^0^0^0^34.829^2.485^0^18.358^38.87^38.009^0^0^0^0^0^8.1
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.085^10.714^.104^6.709^38.603^0^24.7^0
4 ;;OIL,INDUSTRIAL,SOY,REFINED,FOR WOKS & LT FRYING^4-650^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^.02^0^0^0^0^0^0^^8.18^0^0^0
+2 ;;0^0^0^0^0^0^51.296^6.912^0^15.34^21.701^58.208^0^0^0^0^0^8.18
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.094^10.41^.123^4.041^21.541^0^183.9^0
5 ;;OIL,INDUSTRIAL,SOY (PART HYDR),FOR NON-DAIRY BUTTER FLAVOR^4-651^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
+2 ;;0^0^0^0^0^0^34.563^1.733^0^18.101^40.262^36.847^0^0^0^0^0^8.1
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.075^10.97^.104^6.156^39.928^0^24.7^0
6 ;;OIL,INDUSTRIAL,SOY ( PART HYDROGENATED),ALLPURP^4-652^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
+2 ;;0^0^0^0^0^0^8.591^.209^0^24.75^61.248^9.295^0^0^0^0^0^8.1
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.104^11.178^.085^12.589^61.125^0^24.7^0
7 ;;OIL,INDUSTRIAL,SOY (PART HYDR ) & SOY,POURABLE FRY^4-653^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
+2 ;;0^0^0^0^0^0^40.953^3.837^0^15.341^34.63^45.228^0^0^0^0^0^8.1
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.094^10.154^.095^4.346^34.535^0^24.7^0
8 ;;OIL,INDUS,SOY (PART HYDROG) & CTTNSD,TORTILLA SHORTENING^4-654^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^12.1^0^0^0
+2 ;;0^0^0^0^0^0^9.61^.162^0^25.883^59.133^10.305^0^0^0^0^0^12.1
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^.037^.17^13.017^.076^11.77^59.02^0^24.7^0
9 ;;MARGARINE-LIKE SHORTENING,INDUS,SOY(PART HYDR),CTTNSD,& SOY^4-655^tbsp^14^100^N^
+1 ;;0^71^0^628^28^^^0^0^0^0^0^864^0^0^^6.13^0^0^0
+2 ;;0^0^^0^0^0^6.755^.757^0^22.869^37.243^7.512^0^1^0^0^0^54.23
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^.033^.147^9.296^.054^12.754^37.189^0^43^0
10 ;;OIL,INDUSTRIAL,PALM KERNEL,CONFECTION FAT^4-656^tsp^4.5^100^N^
+1 ;;0^100^0^884^.05^^^1^.29^0^0^2^6^.04^0^0^3.81^0^0^0
+2 ;;0^0^0^0^0^0^.834^0^0^87.558^5.406^.834^0^.01^0^0^0^3.81
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;3.109^53.428^18.921^7.472^0^1.866^5.406^0^24.7^0
11 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROGENATED),CONFECTION FAT^4-657^tsp^4.5^100^N^
+1 ;;0^100^0^884^.05^^^1^.15^0^0^1^6^.08^0^0^3.81^0^0^0
+2 ;;0^0^0^0^0^0^0^0^0^93.701^.257^0^0^.01^0^0^0^3.81
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;3.125^42.515^14.782^8.173^0^20.585^.257^0^24.7^0
12 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROGENATED),CONFECTION FAT^4-658^tsp^4.5^100^N^
+1 ;;0^100^0^884^.04^^^1^.15^0^0^1^6^.04^0^0^3.81^0^0^0
+2 ;;0^0^0^0^0^0^.037^0^0^92.614^1.271^.037^0^.01^0^0^0^3.81
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;3.157^48.445^16.205^7.696^0^13.477^1.271^0^24.7^0
13 ;;OIL,INDUSTRIAL,COCNT,CONFECTION FAT,ICE CRM COATINGS^4-659^tsp^4.5^100^N^
+1 ;;0^100^0^884^.08^^^2^.15^0^0^2^5^.04^0^0^.09^0^0^0
+2 ;;0^0^0^0^0^0^1.45^0^0^86.503^5.681^1.45^0^.01^0^0^0^.29
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;5.596^44.482^16.659^8.182^0^2.843^5.681^0^.5^0
14 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROG) FOR WHIPPED TOPPINGS^4-660^tsp^4.5^100^N^
+1 ;;0^100^0^884^.04^^^1^.15^0^0^2^6^.04^0^0^3.81^0^0^0
+2 ;;0^0^0^0^0^0^0^0^0^88.965^4.934^0^0^.01^0^0^0^3.81
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;3.322^45.314^13.916^7.353^0^14.561^4.934^0^24.7^0
15 ;;OIL,INDUSTRIAL,COCNT (HYDROGENATED),FOR TOPPINGS & WHITENERS^4-661^tsp^4.5^100^N^
+1 ;;0^99.5^0^880^.07^^^1^.15^0^0^2^7^.04^0^0^.09^0^0^0
+2 ;;0^0^0^0^0^0^0^0^0^93.536^.267^0^0^.01^0^0^0^.29
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;5.539^44.216^16.411^8.561^0^10.397^.267^0^.5^0
16 ;;OIL,INDUSTRIAL,PALM & PALM KERNEL,FILLING FAT (NON-HYDROG)^4-662^tsp^4.5^100^N^
+1 ;;0^99.5^0^880^.04^^^1^.15^0^0^4^6^.04^0^0^3.81^0^0^0
+2 ;;0^0^0^0^0^0^3.247^0^0^71.444^19.702^3.247^0^.01^0^0^0^3.81
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;1.999^23.231^7.423^29.45^0^6.08^19.702^0^24.7^0
17 ;;OIL,INDUSTRIAL,PALM KERNEL (HYDROGENATED),FILLING FAT^4-663^tsp^4.5^100^N^
+1 ;;0^100^0^884^.08^^^2^.15^0^0^1^6^.04^0^0^3.81^0^0^0
+2 ;;0^0^0^0^0^0^0^0^0^88.209^5.705^0^0^.01^0^0^0^3.81
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;3.291^44.702^14.094^7.664^0^14.319^5.705^0^24.7^0
18 ;;OIL,INDUSTRIAL,SOY (PARTHYDR ),PALM, ICINGS & FILLINGS^4-664^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^8.1^0^0^0
+2 ;;0^0^0^0^0^0^6.61^0^0^28.421^59.715^7.095^0^0^0^0^0^8.1
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^.056^.254^15.833^.104^11.503^59.477^0^24.7^0
19 ;;MARGARINE,INDUS,NON-DAIRY,CTTNSD,SOY OIL (PART HYDR )^4-665^tbsp^14^100^N^
+1 ;;1.9^80.2^0^714^15.8^^^66^0^6^51^94^879^0^0^^4.6^4286^.4^.022
+2 ;;.081^.05^.187^.019^3^.21^8.478^.786^0^20.442^46.692^9.265^1032^2^0^0^0^4.6
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^.052^.121^9.604^.061^9.959^46.631^0^106.2^0
20 ;;SHORTENING,INDUSTRIAL,SOY (PARTIALLY HYDR )&CORN FOR FRYING^4-666^tbsp^12.8^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^6.13^0^0^0
+2 ;;0^0^0^0^0^0^33.715^2.323^0^17.416^40.824^36.038^0^0^0^0^0^53.79
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^0^.075^10.439^.133^6.09^40.49^0^43^0
21 ;;SHORTENING,INDUS,SOY (PART HYDR ) FOR BAKING & CONFECTIONS^4-667^tbsp^12.8^100^N^
+1 ;;0^100^0^884^0^^^0^0^0^0^0^0^0^0^^6.13^0^0^0
+2 ;;0^0^0^0^0^0^5^0^0^18.788^71.023^5.4^0^0^0^0^0^54.23
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.094^10.638^.057^7.281^70.967^0^43^0
22 ;;MARGARINE,INDUS,SOY & PART HYDR SOY OIL,BAKING,SAUCES,CANDY^4-668^tsp^4.7^100^N^
+1 ;;.18^80^.71^714^17.17^^^3^.12^1^5^18^886^.11^^^6.23^3571^^.012
+2 ;;0^.003^0^0^1^.21^19.665^2.757^0^16.321^37.46^22.422^^1.94^^^0^6.23
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^.179^.106^8.912^.053^6.465^37.323^0^75^
23 ;;USDA CMDTY FD,OIL,VEG,SOYBN,REFINED^4-669^teaspoon^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^.02^0^0^0^0^0^0^^8.18^0^0^0
+2 ;;0^0^0^0^0^0^50.299^7.034^0^15.251^22.727^57.333^0^0^0^0^0^8.18
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^.041^10.657^.025^4.003^22.571^0^183.9^0
24 ;;USDA CMDTY FD,OIL,VEG,LO SATURATED FAT^4-670^tsp^4.5^100^N^
+1 ;;0^100^0^884^0^^^0^.02^0^0^0^0^0^0^^9.21^0^0^0
+2 ;;0^0^0^0^0^0^57.733^7.406^0^7.429^22.73^65.138^0^0^0^0^0^9.21
+3 ;;0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0^0
+4 ;;0^0^0^4.172^0^3.183^22.73^0^197.6^0
25 ;;MARGARINE-LIKE SPRD,SMART BALANCE REG BUTTERY SPRD^4-673^tablespoon^14^100^N^
+1 ;;.14^64.63^.14^583^33.95^^^^^^4^28^646^^^^19.34^3819^^
+2 ;;^^^^^^14.238^3.555^0^16.69^26.207^17.822^^1.14^^^0^33.28
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.064^.071^.293^13.55^.085^2.241^25.912^0^55.5^
26 ;;MARGARINE-LIKE SPRD,SMART BALANCE LT BUTTERY SPRD^4-674^tbsp^14^100^N^
+1 ;;.02^36.41^1.98^337^59.89^^^3^0^1^1^32^580^0^0^0^15.75^5161^^0
+2 ;;0^0^^0^^^8.318^1.304^^10.087^13.699^9.651^1433^1.7^^^^24.69
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^.077^.188^8.043^.063^1.499^13.494^0^46.8^
27 ;;MARGARINE-LIKE SPRD,SMART BEAT SUPER LT WO/ SATURATED FAT^4-675^tablespoon^14^100^N^
+1 ;;0^17.1^0^158^80.83^^^^^^0^12^755^^^^1.7^4489^^
+2 ;;^^^^^^^^0^2.22^7.6^3.98^^1.91^^^0^1.7
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^12.3^
28 ;;MARGARINE-LIKE SPRD,SMART BEAT SMART SQUEEZE^4-676^tablespoon^14^100^N^
+1 ;;0^2.1^7.1^47^87.91^^^^^^0^26^829^^^^.2^5772^^
+2 ;;^^^^^^^^0^.31^.47^1.18^^2.45^^^0^.2
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^4.2^
29 ;;MARGARINE-LIKE SPRD,SMART BALANCE OMEGA PLUS SPRD^4-677^tablespoon^14^100^N^
+1 ;;.13^70.95^.16^605^27.86^^^^^^23^71^729^^^^11.78^5407^^
+2 ;;^^^^^^15.201^2.432^23^19.83^25.334^18.484^^.91^^^0^31.7
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.104^.093^.665^15.959^.471^2.441^24.451^.023^52.5^
30 ;;OIL,VEG,NATREON CANOLA,HI STABILITY,NON TRANS,HI OLEIC (70%)^4-678^tbsp^14^100^N^
+1 ;;0^100^0^884^0^^^^^^^^0^^^^21.8^0^0^0
+2 ;;0^0^^^^^14.501^2.597^0^6.511^71.991^17.098^^0^^^0^43.6
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^0^.047^3.437^.286^1.918^69.97^^^