| Name | Value |
|---|---|
| NAME | ORANGE SECTIONS |
| SUPPLY DESCRIPTION | ORANGE SECT 1GAL |
| FOOD GROUP | 3 |
| RECIPE UNIT | GAL |
| # OF REC UNITS/ISSUE UNIT | 1 |
| NUTRIENT DATA REFERENCE | ORANGES, RAW, ALL COMMER VARIETIES |
| WEIGHT OF RECIPE UNIT IN LBS. | 6.349 |
| UNIT OF PURCHASE (U/P) | GL |
| DIETETIC UNIT OF ISSUE | File: 119.1, IEN: GL JR |
| NO. OF ISSUE UNITS IN A U/P | 1 |