| Name | Value |
|---|---|
| NAME | EGG SUBSTITUTE |
| SUPPLY DESCRIPTION | EGG SUB QT CO |
| FOOD GROUP | 1 |
| RECIPE UNIT | GAL |
| # OF REC UNITS/ISSUE UNIT | .25 |
| NUTRIENT DATA REFERENCE | EGG SUBSTITUTE, FRZ |
| WEIGHT OF RECIPE UNIT IN LBS. | 8.466 |
| UNIT OF PURCHASE (U/P) | CO |
| DIETETIC UNIT OF ISSUE | File: 119.1, IEN: QT CO |
| NO. OF ISSUE UNITS IN A U/P | 1 |