Name | Value |
---|---|
NAME | FRIZZLED HAM |
INGREDIENT |
|
PRINT RECIPE | NO |
PRE-PREP STATE | SCRATCH |
NUMBER OF PORTIONS | 100 |
DIRECTIONS | 1) SHAVE HAM. 2) GRILL SLICED HAM SLOWLY; TURN OCCAISIONALLY. DO NOT OVERCOOK. |
PORTION SIZE | 2.5-OZ |
PREPARATION TIME | 30 MIN |
EQUIPMENT |
|
SERVING UTENSIL | TONGS |
DEFAULT CATEGORY | BRK. ENTREE |
SYNONYM | E-12 |