| Name | Value |
|---|---|
| NAME | BLUEBERRIES |
| INGREDIENT |
|
| PRINT RECIPE | NO |
| PRE-PREP STATE | CANNED |
| NUMBER OF PORTIONS | 50 |
| DIRECTIONS | 1) PORTION BLUEBERRIES INTO SERVING BOWLS. COVER AND CHILL TO SERVE. |
| PORTION SIZE | 6-OZ |
| SERVING UTENSIL | SRV. SPOON |
| DEFAULT CATEGORY | DESSERT |
| SYNONYM | D-4 |