Name | Value |
---|---|
NAME | CORN ON THE COB |
INGREDIENT |
|
PRINT RECIPE | NO |
PRE-PREP STATE | FROZEN |
NUMBER OF PORTIONS | 100 |
DIRECTIONS | 1) STEAM CORN ACCORCING TO STEAMER DIRECTIONS. |
PORTION SIZE | 1-EACH |
PREPARATION TIME | 15 MIN |
EQUIPMENT |
|
SERVING UTENSIL | TONGS |
DEFAULT CATEGORY | VEGETABLE I |
SYNONYM | V-37 |