Name | Value |
---|---|
NAME | CHOPPED PORK |
INGREDIENT |
|
PRINT RECIPE | NO |
NUMBER OF PORTIONS | 100 |
DIRECTIONS | 1) STEAM GROUND MEAT FOR 45-60 MIN. CRUMBLE. 2) IF FINER GRIND IS NECESSARY, RUN THROUGH BUFFALO CUTTER ONCE. 3) HOLD IN STEAM TABLE PANS WITH WATER FOR MOISTURE. |
PORTION SIZE | 3-OZ |
DEFAULT CATEGORY | ENTREE I |
SYNONYM | PORK, CHOPPED |