SLICED CARROTS (86) RECIPE (114)

Name	Value
NAME	SLICED CARROTS
INGREDIENT	CARROTS, FROZEN, SLICED QUANTITY: 12.5 ASSOCIATED NUTRIENT: CARROTS, FRZ, CKD, WO/SALT NUTRIENT AMOUNT IN LBS.: 12.5
PRINT RECIPE	NO
NUMBER OF PORTIONS	100
DIRECTIONS	1) PLACE CARROT SLICES IN 2" FULL SIZE STEAM TABLE PAN. 2) PLACE IN STEAMER AND COOK FOR 5 MIN OR UNTIL TENDER. 3) REMOVE FROM STEAMER AND PLACE IN 1/3" OR 1/2" STEAM TABLE PAN. 4) SERVE WITH SLOTTED SPOON.
PORTION SIZE	2-OZ
PREPARATION TIME	10
SERVING UTENSIL	SRV. SPOON
DEFAULT CATEGORY	VEGETABLE I
SYNONYM	CARROTS, SLICED