HELP-PROMPT: Enter amount in ML's or in Grams. Amount cannot exceed 9999. The following are examples of valid entries 22ML, 40GRAMS, 20 G, or 100 M.
DESCRIPTION:
This is the number of ml's or grams of product contained in the dispensing unit. For products which require reconstitution with water, it is the number of ml's after reconstitution.
NOTES: XXXX--CAN'T BE ALTERED EXCEPT BY PROGRAMMER
MUMPS CODE: X ^DD(118.2,5,9.2) S X=$P(Y(118.2,5,101),U,13) S D0=Y(118.2,5,80) S X=$J(X,0,2)
9.2 = S Y(118.2,5,80)=$S($D(D0):D0,1:""),Y(118.2,5,1)=$S($D(^FH(118.2,D0,0)):^(0),1:""),D0=$P(Y(118.2,5,1),U,7) S:'$D(^FH(114,+D0,0)) D0=-1 S Y(118.2,5,101)=$S($D(^FH(114,D0,0)):^(0),1:"")
This is the portion cost of the tubefeeding and is a computed field which obtains the value from the recipe file based upon the 'Corresponding Recipe' pointer.
This multiple contains alternate names or synonyms for the product. These names should include any names commonly known or used by ward/medical personnel.
This field is a pointer to the recipe in file 114 (the Recipe file) which contains the ingredients for this feeding. Cost and other data for this feeding will be retrieved from the recipe file.