FHNDB006 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
;;5.5;DIETETICS;**26**;Jan 28, 2005;Build 17
;
;USDA National Nutrient Database for Standard Reference, Release 23
;Data to update the FOOD NUTRIENTS FILE, #112
;
1 ;;CHEESE,MEXICAN,QUESO CHIHUAHUA^1-167^cubic inch^17^100^N^
;;21.56^29.68^5.56^374^39.13^^^651^.47^23^442^52^617^3.5^.024^.071^.26^193^0^.018
;;.225^.15^.279^.055^2^1.03^.547^.346^105^18.843^8.443^.892^56^4.06^0^0^0^.26
;;.198^.818^1.076^2.017^1.536^.608^.144^1.037^1.019^1.266^.777^.598^.821^1.397^4.503^.384^2.249^1.115
;;.552^.503^3.121^9.247^.947^3.8^7.496^0^2.5^14.5
2 ;;CHEESE,LOFAT,CHEDDAR OR COLBY^1-168^cubic inch^17^100^N^
;;24.35^7^1.91^173^63.1^^^415^.42^16^484^66^612^1.82^.021^.006^.06^207^0^.012
;;.221^.051^.183^.045^11^.49^.156^.067^21^4.342^2.082^.222^60^3.64^0^0^0^.06
;;.286^.798^1.389^2.145^1.866^.588^.111^1.179^1.08^1.496^.847^.786^.633^1.439^5.48^.385^2.526^1.309
;;.137^.101^.889^1.984^.231^.873^1.851^0^.6^14.5
3 ;;CHEESE,LOW-SODIUM,CHEDDAR OR COLBY^1-169^cubic inch^17^100^N^
;;24.35^32.62^1.91^398^38.98^^^703^.72^27^484^112^21^3.09^.036^.011^.28^996^0^.021
;;.375^.086^.311^.076^18^.83^.595^.376^100^20.768^9.189^.972^264^2.13^0^0^0^.28
;;.286^.798^1.389^2.145^1.866^.588^.111^1.179^1.08^1.496^.847^.786^.633^1.439^5.48^.385^2.526^1.309
;;.619^.558^3.435^10.111^1.036^4.133^8.153^0^2.7^14.5
4 ;;EGG,WHOLE,RAW,FROZEN^1-171^^^100^N^
;;11.95^10.2^1.05^148^75.85^^^59^1.85^11^202^130^133^1.38^.053^.034^^525^0^.06
;;.46^.075^1.48^.162^73^1.07^1.098^.028^432^3.147^3.886^1.412^158^.95^^^0^
;;.145^.574^.652^1.021^.858^.373^.277^.635^.488^.728^.717^.283^.665^1.201^1.562^.402^.476^.889
;;0^0^.037^2.28^.258^.812^3.581^.143^^30.8
5 ;;EGG,WHITE,RAW,FROZEN^1-172^^^100^N^
;;9.8^0^1.05^47^88.55^^^7^.05^10^13^136^158^.02^.012^.007^^0^0^.005
;;.4^.1^.155^.004^3^.06^0^0^0^0^0^0^0^.6^^^0^
;;.121^.445^.554^.826^.666^.337^.254^.572^.381^.624^.533^.221^.566^.997^1.301^.343^.381^.676
;;0^0^0^0^0^0^0^0^^17.6
6 ;;EGG,WHITE,DRIED^1-173^^^100^N^
;;81.1^0^7.8^382^5.8^^^62^.15^88^111^1125^1280^.1^.114^.007^0^0^0^.005
;;2.53^.865^.775^.036^18^.18^0^0^0^0^0^0^0^5.3^0^0^0^0
;;.999^3.685^4.581^6.838^5.515^2.79^2.102^4.736^3.153^5.164^4.412^1.83^4.684^8.253^10.77^2.842^3.153^5.593
;;0^0^0^0^0^0^0^0^0^125.1
7 ;;MILK,RED FAT,FLUID,2% MILKFAT,WO/ ADDED VIT A & VIT D^1-174^^^100^N^
;;3.3^1.98^4.8^50^89.21^^^120^.02^11^92^140^47^.48^.006^.014^.03^102^.2^.039
;;.185^.092^.356^.038^5^.53^.062^.008^8^1.257^.56^.073^28^.71^0^0^0^.03
;;.04^.103^.183^.331^.233^.083^.107^.162^.153^.218^.107^.073^.111^.299^.779^.061^.368^.199
;;.049^.055^.175^.558^.027^.243^.508^0^.2^2.5
8 ;;MILK,FLUID,1% FAT,WO/ ADDED VIT A & VIT D^1-175^^^100^N^
;;3.37^.97^4.99^42^89.92^^^125^.03^11^95^150^44^.42^.01^.003^.01^47^0^.02
;;.185^.093^.361^.037^5^.47^.03^.004^5^.633^.277^.035^14^.75^0^0^0^.01
;;.04^.089^.187^.375^.287^.083^.116^.167^.142^.217^.096^.084^.106^.311^.782^.063^.359^.208
;;.027^.029^.091^.287^.017^.126^.25^0^.1^3.3
9 ;;SOUR CREAM,REDUCED FAT^1-178^^^100^N^
;;7^14.1^7^181^71^^^141^.06^11^85^211^70^.27^.01^^.4^436^.9^.04
;;.24^.07^^.02^11^.3^.31^.2^35^8.7^4.1^.5^119^.9^0^0^0^.4
;;^^^^^^^^^^^^^^^^^
;;.36^.4^1.41^3.69^.31^1.7^3.53^0^.7^4.1
10 ;;SOUR CREAM,LIGHT^1-179^^^100^N^
;;3.5^10.6^7.1^138^78.1^^^141^.07^10^71^212^71^.5^.016^^.3^328^.9^.04
;;.12^.07^^.02^11^.42^.24^.16^35^6.6^3.1^.4^90^.7^0^0^0^.3
;;^^^^^^^^^^^^^^^^^
;;.26^.3^1.06^2.78^.24^1.28^2.66^0^.5^3.1
11 ;;SOUR CREAM,FAT FREE^1-180^^^100^N^
;;3.1^0^15.6^74^80.6^^^125^0^10^95^129^141^.5^.016^^0^255^0^.04
;;.15^.07^^.02^11^.3^0^0^9^0^0^0^73^.7^0^0^0^0
;;^^^^^^^^^^^^^^^^^
;;0^0^0^0^0^0^0^0^0^5.3
12 ;;USDA COMMODITY,CHS,CHEDDAR,RED FAT^1-182^^^100^N^
;;27.2^18.3^2^282^48.2^^^905^.13^35^583^93^725^4.3^.021^^.16^633^0^.03
;;.3^.06^^.084^20^1.66^.57^.13^56^11.58^5.02^.75^150^4.3^0^0^0^.16
;;^^^^^^^^^^^^^^^^^
;;.52^.56^1.88^5.02^.3^2.24^4.47^.03^1.5^15.5
13 ;;YOGURT,VAN OR LEM FLAV,NONFAT MILK,SWTND W/LOW-CALORIE SWTNR^1-184^^^100^N^
;;3.86^.18^7.5^43^87.43^^^143^.12^13^109^177^59^.67^.079^^0^6^1.1^.034
;;.162^.086^^.037^8^.43^.004^.001^2^.116^.049^.005^2^1^0^0^0^0
;;^^^^^^^^^^^^^^^^^
;;.005^.006^.019^.049^.004^.018^.041^0^0^3.1
14 ;;PARMESAN CHS TOPPING,FAT FREE^1-185^^^100^N^
;;40^5^40^370^8.6^^^800^5^40^700^600^1150^3^.02^^.04^151^0^.05
;;.05^.2^^.1^25^1.1^.113^.073^20^3.11^1.446^.186^40^6.4^0^0^0^.04
;;^^^^^^^^^^^^^^^^^
;;.126^.14^.502^1.303^.112^.606^1.256^0^.4^43.3
15 ;;CHEESE,CREAM,FAT FREE^1-186^^^100^N^
;;15.69^1^7.66^105^71.87^^^351^.19^22^523^278^702^1.5^.036^.017^.02^53^0^.04
;;.265^.23^.84^.05^35^.95^.042^.006^12^.644^.25^.057^11^3.77^0^0^0^.03
;;.182^.616^.858^1.737^1.501^.505^.111^.769^.802^1.045^.622^.464^.486^1.361^3.45^.374^1.76^.99
;;.035^.025^.083^.242^.011^.115^.233^.002^.2^4.9
16 ;;YOGURT,CHOC,NONFAT MILK^1-187^^^100^N^
;;3.53^0^23.53^112^71.57^^^88^.42^40^166^339^135^1.13^.209^^0^0^0^.047
;;.215^.223^^.047^12^.5^0^0^1^0^0^0^0^1.37^0^2^1.2^0
;;^^^^^^^^^^^^^^^^^
;;0^0^0^0^0^0^0^0^0^7
17 ;;KRAFT CHEEZ WHIZ PAST PROCESS CHS SAU^1-188^tbsp^33^100^N^
;;12^21^9.2^276^51.5^^^359^.19^^806^240^1638^1.64^^^^649^.4^
;;.24^^^^^^^^75^13.1^^^^5.8^^^.3^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
18 ;;KRAFT CHEEZ WHIZ LT PAST PROCESS CHS PRODUCT^1-189^tbsp^35^100^N^
;;16.3^9.5^16.2^215^51.5^^^418^.16^^943^297^1705^2.36^^^^628^.4^
;;.33^^^^^^^^35^6.4^^^^6.4^^^.2^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
19 ;;KRAFT FREE SINGLES AMERICAN NONFAT PAST PROCESS CHS PRODUCT^1-190^slice^21^100^N^
;;22.7^1^11.7^148^58^^^712^.05^^923^236^1298^2.5^^^^2166^.2^
;;.28^^^^^^^^16^.7^^^^6.1^^^.2^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
20 ;;KRAFT VELVEETA PAST PROCESS CHS SPRD^1-191^oz^28^100^N^
;;16.3^22^9.8^303^45.8^^^466^.18^^863^335^1499^1.84^^^^1107^.2^
;;.35^^^^^^^^80^14.4^^^^6^^^0^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
21 ;;KRAFT VELVEETA LT RED FAT PAST PROCESS CHS PRODUCT^1-192^oz^28^100^N^
;;19.6^10.6^11.8^222^51.3^^^574^.14^^1024^345^1586^2.49^^^^982^.1^
;;.65^^^^^^^^42^7.1^^^^6.6^^^0^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
22 ;;KRAFT BREAKSTONE'S RED FAT SOUR CRM^1-193^tbsp^31^100^N^
;;4.5^12^6.5^152^76.2^^^161^.06^^110^210^59^^^^^1053^1.1^
;;^^^^^^^^50^7.6^^^^.8^^^.1^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
23 ;;KRAFT BREAKSTONE'S FREE FAT FREE SOUR CRM^1-194^tbsp^32^100^N^
;;4.7^1.3^15.1^91^77.7^^^141^.05^^116^219^72^^^^^679^1.2^
;;^^^^^^^^9^.8^^^^1.2^^^0^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
24 ;;KRAFT BREYERS LOWFAT STRAWBERRY YOGURT (1% MILKFAT)^1-195^container^227^100^N^
;;3.8^.8^18.2^96^76.5^^^125^.1^^89^192^52^^^^^34^0^
;;.19^^^^^.53^^^9^.5^^^^.7^^^.2^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
25 ;;KRAFT BREYERS LT N' LVLY LOWFAT STR'BERY YOGURT (1% MILKFAT)^1-196^container^125^100^N^
;;3.2^.8^21.9^108^73.3^^^91^.11^^67^151^45^^^^^30^0^
;;.14^^^^^.46^^^9^.5^^^^.6^^^.2^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
26 ;;KRAFT BREYERS SMOTH&CRMY LOWFAT STR'BERY YOGURT (1% MILKFAT)^1-197^container^227^100^N^
;;3.8^.9^19.9^102^74.8^^^108^.13^^78^177^55^^^^^31^0^
;;.18^^^^^.52^^^9^.5^^^^.7^^^.3^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
27 ;;KRAFT BREYERS LT NONFAT STR'BERY YOGURT (W/ASPRT&FRUCT SW'T)^1-198^container^227^100^N^
;;3.4^.2^9.9^55^86^^^95^.11^^68^146^45^^^^^4^.6^
;;.14^^^^^.41^^^5^.1^^^^.6^^^0^
;;^^^^^^^^^^^^^^^^^
;;^^^^^^^^^
28 ;;CREAM,HALF & HALF,FAT FREE^1-199^^^100^N^
;;2.6^1.4^9^59^86^^^96^0^16^151^206^144^.81^.016^.002^.04^43^.7^.056
;;.237^.124^.459^.062^4^.52^.032^.02^5^.841^.384^.052^12^1^0^0^0^.04
;;^^^^^^^^^^^^^^^^^
;;.035^.039^.141^.368^.031^.17^.352^0^.2^2.9
29 ;;REDDI WIP FAT FREE WHIPPED TOPPING^1-200^^^100^N^
;;3^5^25^149^66.44^^^108^.03^8^68^108^72^.31^.019^^.09^175^0^.148
;;.619^.364^^.123^17^1.48^.185^.115^16^2.869^1.25^.299^49^.56^0^0^.4^.09
;;^^^^^^^^^^^^^^^^^
;;.115^.118^.457^1.275^0^.561^1.25^0^.3^3
30 ;;MILK,CHOC,FLUID,COMM,RED FAT,W/ ADDED CA^1-202^fl oz^31.2^100^N^
;;2.99^1.9^12.13^78^82.17^^^194^.24^14^76^123^66^.39^.075^.062^.04^227^0^.045
;;.565^.164^.539^.024^2^.33^.08^0^8^1.177^.455^.089^64^.81^0^1^.7^.06
;;.045^.14^.14^.275^.23^.07^.03^.14^.12^.18^.105^.08^.1^.27^.645^.06^.275^.17
;;.045^.045^.17^.515^.02^.27^.43^0^.2^3.4
--- Routine Detail --- with STRUCTURED ROUTINE LISTING ---[H[J[2J[HFHNDB006 8378 printed Apr 09, 2024@21:00:16 Page 2
FHNDB006 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
+1 ;;5.5;DIETETICS;**26**;Jan 28, 2005;Build 17
+2 ;
+3 ;USDA National Nutrient Database for Standard Reference, Release 23
+4 ;Data to update the FOOD NUTRIENTS FILE, #112
+5 ;
1 ;;CHEESE,MEXICAN,QUESO CHIHUAHUA^1-167^cubic inch^17^100^N^
+1 ;;21.56^29.68^5.56^374^39.13^^^651^.47^23^442^52^617^3.5^.024^.071^.26^193^0^.018
+2 ;;.225^.15^.279^.055^2^1.03^.547^.346^105^18.843^8.443^.892^56^4.06^0^0^0^.26
+3 ;;.198^.818^1.076^2.017^1.536^.608^.144^1.037^1.019^1.266^.777^.598^.821^1.397^4.503^.384^2.249^1.115
+4 ;;.552^.503^3.121^9.247^.947^3.8^7.496^0^2.5^14.5
2 ;;CHEESE,LOFAT,CHEDDAR OR COLBY^1-168^cubic inch^17^100^N^
+1 ;;24.35^7^1.91^173^63.1^^^415^.42^16^484^66^612^1.82^.021^.006^.06^207^0^.012
+2 ;;.221^.051^.183^.045^11^.49^.156^.067^21^4.342^2.082^.222^60^3.64^0^0^0^.06
+3 ;;.286^.798^1.389^2.145^1.866^.588^.111^1.179^1.08^1.496^.847^.786^.633^1.439^5.48^.385^2.526^1.309
+4 ;;.137^.101^.889^1.984^.231^.873^1.851^0^.6^14.5
3 ;;CHEESE,LOW-SODIUM,CHEDDAR OR COLBY^1-169^cubic inch^17^100^N^
+1 ;;24.35^32.62^1.91^398^38.98^^^703^.72^27^484^112^21^3.09^.036^.011^.28^996^0^.021
+2 ;;.375^.086^.311^.076^18^.83^.595^.376^100^20.768^9.189^.972^264^2.13^0^0^0^.28
+3 ;;.286^.798^1.389^2.145^1.866^.588^.111^1.179^1.08^1.496^.847^.786^.633^1.439^5.48^.385^2.526^1.309
+4 ;;.619^.558^3.435^10.111^1.036^4.133^8.153^0^2.7^14.5
4 ;;EGG,WHOLE,RAW,FROZEN^1-171^^^100^N^
+1 ;;11.95^10.2^1.05^148^75.85^^^59^1.85^11^202^130^133^1.38^.053^.034^^525^0^.06
+2 ;;.46^.075^1.48^.162^73^1.07^1.098^.028^432^3.147^3.886^1.412^158^.95^^^0^
+3 ;;.145^.574^.652^1.021^.858^.373^.277^.635^.488^.728^.717^.283^.665^1.201^1.562^.402^.476^.889
+4 ;;0^0^.037^2.28^.258^.812^3.581^.143^^30.8
5 ;;EGG,WHITE,RAW,FROZEN^1-172^^^100^N^
+1 ;;9.8^0^1.05^47^88.55^^^7^.05^10^13^136^158^.02^.012^.007^^0^0^.005
+2 ;;.4^.1^.155^.004^3^.06^0^0^0^0^0^0^0^.6^^^0^
+3 ;;.121^.445^.554^.826^.666^.337^.254^.572^.381^.624^.533^.221^.566^.997^1.301^.343^.381^.676
+4 ;;0^0^0^0^0^0^0^0^^17.6
6 ;;EGG,WHITE,DRIED^1-173^^^100^N^
+1 ;;81.1^0^7.8^382^5.8^^^62^.15^88^111^1125^1280^.1^.114^.007^0^0^0^.005
+2 ;;2.53^.865^.775^.036^18^.18^0^0^0^0^0^0^0^5.3^0^0^0^0
+3 ;;.999^3.685^4.581^6.838^5.515^2.79^2.102^4.736^3.153^5.164^4.412^1.83^4.684^8.253^10.77^2.842^3.153^5.593
+4 ;;0^0^0^0^0^0^0^0^0^125.1
7 ;;MILK,RED FAT,FLUID,2% MILKFAT,WO/ ADDED VIT A & VIT D^1-174^^^100^N^
+1 ;;3.3^1.98^4.8^50^89.21^^^120^.02^11^92^140^47^.48^.006^.014^.03^102^.2^.039
+2 ;;.185^.092^.356^.038^5^.53^.062^.008^8^1.257^.56^.073^28^.71^0^0^0^.03
+3 ;;.04^.103^.183^.331^.233^.083^.107^.162^.153^.218^.107^.073^.111^.299^.779^.061^.368^.199
+4 ;;.049^.055^.175^.558^.027^.243^.508^0^.2^2.5
8 ;;MILK,FLUID,1% FAT,WO/ ADDED VIT A & VIT D^1-175^^^100^N^
+1 ;;3.37^.97^4.99^42^89.92^^^125^.03^11^95^150^44^.42^.01^.003^.01^47^0^.02
+2 ;;.185^.093^.361^.037^5^.47^.03^.004^5^.633^.277^.035^14^.75^0^0^0^.01
+3 ;;.04^.089^.187^.375^.287^.083^.116^.167^.142^.217^.096^.084^.106^.311^.782^.063^.359^.208
+4 ;;.027^.029^.091^.287^.017^.126^.25^0^.1^3.3
9 ;;SOUR CREAM,REDUCED FAT^1-178^^^100^N^
+1 ;;7^14.1^7^181^71^^^141^.06^11^85^211^70^.27^.01^^.4^436^.9^.04
+2 ;;.24^.07^^.02^11^.3^.31^.2^35^8.7^4.1^.5^119^.9^0^0^0^.4
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.36^.4^1.41^3.69^.31^1.7^3.53^0^.7^4.1
10 ;;SOUR CREAM,LIGHT^1-179^^^100^N^
+1 ;;3.5^10.6^7.1^138^78.1^^^141^.07^10^71^212^71^.5^.016^^.3^328^.9^.04
+2 ;;.12^.07^^.02^11^.42^.24^.16^35^6.6^3.1^.4^90^.7^0^0^0^.3
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.26^.3^1.06^2.78^.24^1.28^2.66^0^.5^3.1
11 ;;SOUR CREAM,FAT FREE^1-180^^^100^N^
+1 ;;3.1^0^15.6^74^80.6^^^125^0^10^95^129^141^.5^.016^^0^255^0^.04
+2 ;;.15^.07^^.02^11^.3^0^0^9^0^0^0^73^.7^0^0^0^0
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^0^0^0^0^0^0^0^0^5.3
12 ;;USDA COMMODITY,CHS,CHEDDAR,RED FAT^1-182^^^100^N^
+1 ;;27.2^18.3^2^282^48.2^^^905^.13^35^583^93^725^4.3^.021^^.16^633^0^.03
+2 ;;.3^.06^^.084^20^1.66^.57^.13^56^11.58^5.02^.75^150^4.3^0^0^0^.16
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.52^.56^1.88^5.02^.3^2.24^4.47^.03^1.5^15.5
13 ;;YOGURT,VAN OR LEM FLAV,NONFAT MILK,SWTND W/LOW-CALORIE SWTNR^1-184^^^100^N^
+1 ;;3.86^.18^7.5^43^87.43^^^143^.12^13^109^177^59^.67^.079^^0^6^1.1^.034
+2 ;;.162^.086^^.037^8^.43^.004^.001^2^.116^.049^.005^2^1^0^0^0^0
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.005^.006^.019^.049^.004^.018^.041^0^0^3.1
14 ;;PARMESAN CHS TOPPING,FAT FREE^1-185^^^100^N^
+1 ;;40^5^40^370^8.6^^^800^5^40^700^600^1150^3^.02^^.04^151^0^.05
+2 ;;.05^.2^^.1^25^1.1^.113^.073^20^3.11^1.446^.186^40^6.4^0^0^0^.04
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.126^.14^.502^1.303^.112^.606^1.256^0^.4^43.3
15 ;;CHEESE,CREAM,FAT FREE^1-186^^^100^N^
+1 ;;15.69^1^7.66^105^71.87^^^351^.19^22^523^278^702^1.5^.036^.017^.02^53^0^.04
+2 ;;.265^.23^.84^.05^35^.95^.042^.006^12^.644^.25^.057^11^3.77^0^0^0^.03
+3 ;;.182^.616^.858^1.737^1.501^.505^.111^.769^.802^1.045^.622^.464^.486^1.361^3.45^.374^1.76^.99
+4 ;;.035^.025^.083^.242^.011^.115^.233^.002^.2^4.9
16 ;;YOGURT,CHOC,NONFAT MILK^1-187^^^100^N^
+1 ;;3.53^0^23.53^112^71.57^^^88^.42^40^166^339^135^1.13^.209^^0^0^0^.047
+2 ;;.215^.223^^.047^12^.5^0^0^1^0^0^0^0^1.37^0^2^1.2^0
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;0^0^0^0^0^0^0^0^0^7
17 ;;KRAFT CHEEZ WHIZ PAST PROCESS CHS SAU^1-188^tbsp^33^100^N^
+1 ;;12^21^9.2^276^51.5^^^359^.19^^806^240^1638^1.64^^^^649^.4^
+2 ;;.24^^^^^^^^75^13.1^^^^5.8^^^.3^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
18 ;;KRAFT CHEEZ WHIZ LT PAST PROCESS CHS PRODUCT^1-189^tbsp^35^100^N^
+1 ;;16.3^9.5^16.2^215^51.5^^^418^.16^^943^297^1705^2.36^^^^628^.4^
+2 ;;.33^^^^^^^^35^6.4^^^^6.4^^^.2^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
19 ;;KRAFT FREE SINGLES AMERICAN NONFAT PAST PROCESS CHS PRODUCT^1-190^slice^21^100^N^
+1 ;;22.7^1^11.7^148^58^^^712^.05^^923^236^1298^2.5^^^^2166^.2^
+2 ;;.28^^^^^^^^16^.7^^^^6.1^^^.2^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
20 ;;KRAFT VELVEETA PAST PROCESS CHS SPRD^1-191^oz^28^100^N^
+1 ;;16.3^22^9.8^303^45.8^^^466^.18^^863^335^1499^1.84^^^^1107^.2^
+2 ;;.35^^^^^^^^80^14.4^^^^6^^^0^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
21 ;;KRAFT VELVEETA LT RED FAT PAST PROCESS CHS PRODUCT^1-192^oz^28^100^N^
+1 ;;19.6^10.6^11.8^222^51.3^^^574^.14^^1024^345^1586^2.49^^^^982^.1^
+2 ;;.65^^^^^^^^42^7.1^^^^6.6^^^0^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
22 ;;KRAFT BREAKSTONE'S RED FAT SOUR CRM^1-193^tbsp^31^100^N^
+1 ;;4.5^12^6.5^152^76.2^^^161^.06^^110^210^59^^^^^1053^1.1^
+2 ;;^^^^^^^^50^7.6^^^^.8^^^.1^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
23 ;;KRAFT BREAKSTONE'S FREE FAT FREE SOUR CRM^1-194^tbsp^32^100^N^
+1 ;;4.7^1.3^15.1^91^77.7^^^141^.05^^116^219^72^^^^^679^1.2^
+2 ;;^^^^^^^^9^.8^^^^1.2^^^0^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
24 ;;KRAFT BREYERS LOWFAT STRAWBERRY YOGURT (1% MILKFAT)^1-195^container^227^100^N^
+1 ;;3.8^.8^18.2^96^76.5^^^125^.1^^89^192^52^^^^^34^0^
+2 ;;.19^^^^^.53^^^9^.5^^^^.7^^^.2^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
25 ;;KRAFT BREYERS LT N' LVLY LOWFAT STR'BERY YOGURT (1% MILKFAT)^1-196^container^125^100^N^
+1 ;;3.2^.8^21.9^108^73.3^^^91^.11^^67^151^45^^^^^30^0^
+2 ;;.14^^^^^.46^^^9^.5^^^^.6^^^.2^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
26 ;;KRAFT BREYERS SMOTH&CRMY LOWFAT STR'BERY YOGURT (1% MILKFAT)^1-197^container^227^100^N^
+1 ;;3.8^.9^19.9^102^74.8^^^108^.13^^78^177^55^^^^^31^0^
+2 ;;.18^^^^^.52^^^9^.5^^^^.7^^^.3^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
27 ;;KRAFT BREYERS LT NONFAT STR'BERY YOGURT (W/ASPRT&FRUCT SW'T)^1-198^container^227^100^N^
+1 ;;3.4^.2^9.9^55^86^^^95^.11^^68^146^45^^^^^4^.6^
+2 ;;.14^^^^^.41^^^5^.1^^^^.6^^^0^
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;^^^^^^^^^
28 ;;CREAM,HALF & HALF,FAT FREE^1-199^^^100^N^
+1 ;;2.6^1.4^9^59^86^^^96^0^16^151^206^144^.81^.016^.002^.04^43^.7^.056
+2 ;;.237^.124^.459^.062^4^.52^.032^.02^5^.841^.384^.052^12^1^0^0^0^.04
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.035^.039^.141^.368^.031^.17^.352^0^.2^2.9
29 ;;REDDI WIP FAT FREE WHIPPED TOPPING^1-200^^^100^N^
+1 ;;3^5^25^149^66.44^^^108^.03^8^68^108^72^.31^.019^^.09^175^0^.148
+2 ;;.619^.364^^.123^17^1.48^.185^.115^16^2.869^1.25^.299^49^.56^0^0^.4^.09
+3 ;;^^^^^^^^^^^^^^^^^
+4 ;;.115^.118^.457^1.275^0^.561^1.25^0^.3^3
30 ;;MILK,CHOC,FLUID,COMM,RED FAT,W/ ADDED CA^1-202^fl oz^31.2^100^N^
+1 ;;2.99^1.9^12.13^78^82.17^^^194^.24^14^76^123^66^.39^.075^.062^.04^227^0^.045
+2 ;;.565^.164^.539^.024^2^.33^.08^0^8^1.177^.455^.089^64^.81^0^1^.7^.06
+3 ;;.045^.14^.14^.275^.23^.07^.03^.14^.12^.18^.105^.08^.1^.27^.645^.06^.275^.17
+4 ;;.045^.045^.17^.515^.02^.27^.43^0^.2^3.4
