Routine: FHNDB047

Entry Points

Name	Comments	DBIA/ICR reference
1	;;MIXED NUTS,DRY RSTD,W/PNUTS,WO/SALT^12-135^oz^28.35^100^N^
2	;;MIXED NUTS,OIL RSTD,W/PNUTS,WO/SALT^12-137^tbsp^8.9^100^N^
3	;;MIXED NUTS,OIL RSTD,WO/PNUTS,WO/SALT^12-138^oz^28.35^100^N^
4	;;FORMULATED,WHEAT-BASED,UNFLAVORED,W/SALT^12-140^oz^28.35^100^N^
5	;;PECANS^12-142^oz^28.35^53^N^
6	;;PECANS,DRY RSTD,WO/SALT^12-143^oz^28.35^100^N^
7	;;PECANS,OIL RSTD,WO/SALT^12-144^oz^28.35^100^N^
8	;;NUTS,PILINUTS,DRIED^12-145^oz^28.35^19^N^
9	;;NUTS,PINE NUTS,DRIED^12-147^nuts^1.7^77^N^
10	;;PINE NUTS,PINYON,DRIED^12-149^nuts^1^57^N^
11	;;PISTACHIO NUTS,RAW^12-151^kernel^.7^53^N^
12	;;PISTACHIO NUTS,DRY RSTD,WO/SALT^12-152^kernel^.7^53^N^
13	;;WALNUTS,BLACK,DRIED^12-154^tbsp^7.8^24^N^
14	;;WALNUTS,ENGLISH^12-155^cup^28^45^N^
15	;;BREADFRUIT SEEDS,ROASTED^12-158^oz^28.35^100^N^
16	;;COTTONSEED KRNLS,RSTD (GLANDLESS)^12-160^tbsp^10^100^N^
17	;;PUMPKIN&SQUASH SEEDS,WHL,RSTD,WO/SALT^12-163^oz^28.35^100^N^
18	;;SESAME BUTTER,TAHINI,FROM RSTD&TSTD KRNLS (MOST COMMON TYPE)^12-166^tbsp^15^100^N^
19	;;CHESTNUTS,EUROPEAN,RSTD^12-167^oz^28.35^63^N^
20	;;SESAME BUTTER,PASTE^12-169^tbsp^16^100^N^
21	;;SESAME FLOUR,HIGH-FAT^12-170^oz^28.35^100^N^
22	;;SESAME BUTTER,TAHINI,FROM UNROASTED KRNLS^12-171^tbsp^14^100^N^
23	;;WATERMELON SD KRNLS,DRIED^12-174^oz^28.35^37^N^
24	;;CHESTNUTS,JAPANESE,DRIED^12-175^oz^28.35^66^N^
25	;;COCONUT MILK,FRZ (LIQ EXPRESSED FROM GRATED MEAT&H2O)^12-176^tbsp^15^100^N^
26	;;COCONUT MEAT,DRIED (DESICCATED),CRMD^12-177^oz^28.35^100^N^
27	;;COCONUT MEAT,DRIED (DESICCATED),SWTND,SHREDDED^12-179^cup^93^100^N^
28	;;SISYMBRIUM SP. SEEDS,WHL,DRIED^12-193^oz^28.35^100^N^
29	;;ALMOND BUTTER,PLN,WO/SALT^12-195^tbsp^16^100^N^
30	;;SESAME BUTTER,TAHINI,FROM RAW&STONE GROUND KRNLS^12-198^tbsp^15^100^N^

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Package: Dietetics

Routine: FHNDB047

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Source Information

Entry Points