FHNDB177 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE
Source file <FHNDB177.m>
Name | Comments | DBIA/ICR reference |
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1 | ;;FISH,SALMON,KING,CHINOOK,SMOKED & CND (ALASKA NATIVE)^35-066^^^100^N^
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2 | ;;FISH,SALMON,KING,CHINOOK,SMOKED,BRINED (ALASKA NATIVE)^35-067^^^100^N^
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3 | ;;FISH,SALMON,KING,CHINOOK,LIVER (ALASKA NATIVE)^35-068^^^100^N^
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4 | ;;DUCK,SCOTER,WHITE-WINGED,MEAT (ALASKA NATIVE)^35-069^^^100^N^
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5 | ;;SEA CUCUMBER,YANE (ALASKA NATIVE)^35-070^^^100^N^
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6 | ;;SEAL,RINGED,MEAT (ALASKA NATIVE)^35-071^^^100^N^
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7 | ;;SEAL,RINGED,LIVER (ALASKA NATIVE)^35-072^^^100^N^
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8 | ;;SOUP,FISH,HOMEMADE (ALASKA NATIVE)^35-073^^^100^N^
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9 | ;;SOURDOCK,YOUNG LEAVES (ALASKA NATIVE)^35-074^^^100^N^
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10 | ;;SQUIRREL,GROUND,MEAT (ALASKA NATIVE)^35-075^^^100^N^
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11 | ;;TEA,TUNDRA,HERB & LABORADOR COMBINATION (ALASKA NATIVE)^35-078^^^100^N^
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12 | ;;WALRUS,MEAT,DRIED (ALASKA NATIVE)^35-079^^^100^N^
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13 | ;;DEER (VENISON),SITKA,RAW (ALASKA NATIVE)^35-080^^^100^N^
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14 | ;;WALRUS,MEAT,RAW (ALASKA NATIVE)^35-081^^^100^N^
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15 | ;;WALRUS,MEAT & SUBCUTANEOUS FAT RAW (ALASKA NATIVE)^35-082^^^100^N^
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16 | ;;WALRUS,LIVER,RAW (ALASKA NATIVE)^35-083^^^100^N^
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17 | ;;OIL,WALRUS (ALASKA NATIVE)^35-084^^^100^N^
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18 | ;;WHALE,BOWHEAD,SUBCUTANEOUS FAT (BLUBBER) (ALASKA NATIVE)^35-085^^^100^N^
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19 | ;;WHALE,BOWHEAD,SKN & SUBCUTANEOUS FATMUKTUK(ALASKA NATIVE)^35-086^^^100^N^
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20 | ;;OIL,WHALE,BOWHEAD (ALASKA NATIVE)^35-087^^^100^N^
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21 | ;;FISH,WHITEFISH,BROAD,LIVER (ALASKA NATIVE)^35-088^^^100^N^
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22 | ;;FISH,WHITEFISH,MXD SP,RAW (ALASKA NATIVE)^35-089^^^100^N^
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23 | ;;FISH,WHITEFISH,HEAD,EYES,CHEEKS & SOFT BONES (ALASKA NATIVE)^35-091^^^100^N^
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24 | ;;WILLOW,LEAVES IN OIL (ALASKA NATIVE)^35-092^^^100^N^
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25 | ;;WILLOW,YOUNG LEAVES,CHOPD (ALASKA NATIVE)^35-093^^^100^N^
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26 | ;;MUSH,BLUE CORN W/ ASH (NAVAJO)^35-130^^^100^N^
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27 | ;;CORNMEAL,BLUE (NAVAJO)^35-131^^^100^N^
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28 | ;;MELON,BANANA (NAVAJO)^35-132^^^100^N^
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29 | ;;CHILCHEN (RED BERRY BEVERAGE) (NAVAJO)^35-133^^^100^N^
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30 | ;;CORN,DRIED (NAVAJO)^35-134^^^100^N^
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