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Routine: FHNDB178

Package: Dietetics

Routine: FHNDB178


Information

FHNDB178 ;SLC/GDU - UPDATE FILE #112 TO CURRENT USDA NUTRITIONAL DATABASE

Source Information

Source file <FHNDB178.m>

Entry Points

Name Comments DBIA/ICR reference
1 ;;CORN,WHITE,STMD (NAVAJO)^35-135^^^100^N^
2 ;;CORNMEAL,WHITE (NAVAJO)^35-136^^^100^N^
3 ;;CORNMEAL,YEL (NAVAJO)^35-137^^^100^N^
4 ;;SQUASH,INDIAN,RAW (NAVAJO)^35-138^^^100^N^
5 ;;SQUASH,INDIAN,CKD,BLD (NAVAJO)^35-139^^^100^N^
6 ;;BREAD,KNEEL DOWN (NAVAJO)^35-140^^^100^N^
7 ;;MUTTON,CKD,RSTD (NAVAJO)^35-141^^^100^N^
8 ;;FRYBREAD,MADE W/ LARD (NAVAJO)^35-142^^^100^N^
9 ;;TORTILLA,INCL PLN & FROM MUTTON SNDWCH (NAVAJO)^35-143^^^100^N^
10 ;;STEW,DUMPLING W/ MUTTON (NAVAJO)^35-144^^^100^N^
11 ;;STEW,HOMINY W/ MUTTON (NAVAJO)^35-145^^^100^N^
12 ;;STEW,MUTTON,CORN,SQUASH (NAVAJO)^35-146^^^100^N^
13 ;;TAMALES (NAVAJO)^35-147^^^100^N^
14 ;;STEW,STMD CORN (NAVAJO)^35-148^^^100^N^
15 ;;FISH,HALIBUT,RAW,W/ SKN (ALASKA NATIVE)^35-149^^^100^N^
16 ;;FISH,SALMON,COHO (SILVER),RAW (ALASKA NATIVE)^35-150^^^100^N^
17 ;;FISH,SALMON,SOCKEYE (RED),RAW (ALASKA NATIVE)^35-151^^^100^N^
18 ;;FISH,SALMON,CHUM,RAW (ALASKA NATIVE)^35-152^^^100^N^
19 ;;FISH,SALMON,KING (CHINOOK),RAW (ALASKA NATIVE)^35-153^^^100^N^
20 ;;SALMONBERRIES,RAW (ALASKA NATIVE)^35-154^^^100^N^
21 ;;BLUEBERRIES,WILD,RAW (ALASKA NATIVE)^35-155^^^100^N^
22 ;;OIL,SPOTTED SEAL (ALASKA NATIVE)^35-156^^^100^N^
23 ;;FISH,SALMON,RED,CND,BONES REMOVED (ALASKA NATIVE)^35-157^^^100^N^
24 ;;FISH,WHITEFISH,EGGS (ALASKA NATIVE)^35-158^^^100^N^
25 ;;CARIBOU,RUMP MEAT,HALF DRIED (ALASKA NATIVE)^35-160^^^100^N^
26 ;;CARIBOU,SHLDR MEAT,DRIED (ALASKA NATIVE)^35-161^^^100^N^
27 ;;CARIBOU,HIND QUARTER MEAT,RAW (ALASKA NATIVE)^35-162^^^100^N^
28 ;;SEAL,BEARDED (OOGRUK),MEAT,DRIED,IN OIL (ALASKA NATIVE)^35-164^^^100^N^
29 ;;FISH,WHITEFISH,DRIED (ALASKA NATIVE)^35-165^^^100^N^
30 ;;FISH,SALMON,RED,(SOCKEYE),CND,SMOKED (ALASKA NATIVE)^35-166^^^100^N^
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