TOMATOES, BAKED (330)    RECIPE (114)

Name Value
NAME TOMATOES, BAKED
INGREDIENT
PRINT RECIPE YES
PRE-PREP STATE SCRATCH
NUMBER OF PORTIONS 95
DIRECTIONS
1) CUT CONE SHAPED PIECE FROM CENTER OF EACH TOMATO. PLACE ON PANS
   AND RETAIN FOR STEP 3.
2) RECONSTITUTE ONIONS. COMBINE AND MIX ONIONS, BREADCRUMBS,
   MARGARINE AND SALT.
3) PLACE 2 TEASPOONS OF MIXTURE IN EACH TOMATO.
4) BAKE UNTIL TOMATO IS TENDER.
PORTION SIZE 1-EACH
PREPARATION TIME 40 MIN
EQUIPMENT
DEFAULT CATEGORY VEGETABLE I
SYNONYM V-78